Search
Now showing items 5241-5250 of 5502
Economic effectiveness of mechanized harvesting of chamomile / Ekonomska efektivnost mehanizovnog ubiranja kamilice
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2014)
Chamomile as a medicinal and aromatic plant is very important as a valuable product in the world market of medicinal plants. Regardless of that, there have been only a few researches so far concerning economic effects of ...
The effect of breed, boar and season on some properties of sperm / Uticaj rase, nerasta i sezone na neke osobine sperme
(Institut za stočarstvo, Beograd, 2013)
The main objective of this study was to assess the phenotypic variability of the ejaculate volume (VOL) and progressive sperm motility (MO) under the influence of breed, boar within breed and season. The study included 555 ...
Biological invasions: The example of weed species / Biološke invazije - na primeru korovskih biljaka
(Herbološko društvo Srbije, 2014)
In the past two decades, ecologists have focused mainly on two basic aspects of biological invasions: firstly, the particular characteristics of species that determine their invasiveness, and secondly, on the properties ...
Profitability of raspberry production on holdings in the territory of Arilje / Profitabilnost proizvodnje maline na gazdinstvima na području Arilja
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2017)
Raspberry is the most important kind of berries and specific in many of its characteristics - biological properties, economic importance, agro-ecological, technological and organizational requirements, the market value of ...
Impact of different redox conditions on thallium (im)mobilization in soil (Serbia) / Uticaj različitih redoks uslova na (i)mobilizaciju talijuma u zemljište (Srbija)
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2015)
Thallium (Tl) is a highly toxic element, even in small concentrations, to a range of organisms and in different environments. Therefore, our aim was to study (i) Tl geochemical fractionation by the means of the modified ...
The relationship between rearing system, animal needs index and dairy cows milk traits
(Croatian Dairy Union, 2014)
This study was conducted in five dairy farms with different capacity (farms A with 47, B 12, C 10, D 14 and E 24 Simmental cows, aged between 4 and 5 years and body weight about 600 kg) in order to determine a relationship ...
Mineral characterization of soil type ranker formed on serpentines occurring in southern Belgrade environs Bubanj Potok / Mineralna karakterizacija rankera formiranog na serpentinitu iz oblasti Bubanj Potoka južno od Beograda
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2012)
The paper addresses the issue of health risk associated with the presence of chrysotile in the soil type ranker formed on massive serpentines occurring in the area of Bubanj Potok, a settlement located in the southern ...
Impact of varieties and training systems on energy potential of pruning residues from fruit and vine production / Sortiment i uzgojnih oblika kao uticajni faktori energetskog potencijala rezidbenih ostataka iz voćarsko-vinogradarske proizvodnje
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2013)
Biomass resulting from agricultural production represents potential which can be used in multiple ways. The expansion of fruit-growing and viticulture in Serbia in recent years contributes to an even larger quantities of ...
Influence of the age and different dose of natural gonadotropic hormone on the reproductive traits of the sheep in anestric season / Uticaj uzrasta i različite doze prirodnog gonadotropnog hormona na reproduktivne pokazatelje ovaca u sezoni anestrije
(Institut PKB Agroekonomik, Padinska skela, 2013)
In this paper results of age and different dosages of PMSG (500 and 750 i.u) on young II d’frans sheep fertility trait in anestric season are discussed. This research has clearly shown that first conception of young II ...
Effect of alcoholic fermentation on the quality of grape brandies / Uticaj alkoholne fermentacije na kvalitet rakije lozovače
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2015)
Grape brandy is a product obtained by fermentation and distillation of crushed grapes of cultivated grapevine Vitis vinifera. Grape brandy quality depends on many factors such as: grapevine varieties, climate, soil, time ...