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Variability and stability of wheat genotypes for phytic acid and antioxidants content / Varijabilnost i stabilnost genotipova pšenice za sadržaj fitinske kiseline i antioksidanasa
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2014)
Genetic material used in this research was represented with the 15 genotypes of bread wheat (Triticum aestivum L. ssp. vulgare) and 15 genotypes of durum wheat (Triticum durum Desf.). Trials were sown at the three locations: ...
Distribution dependence of U and Th series radionuclides, 40K and 137Cs on physicochemical properties of soil in the soil plant system / Zavisnost distribucije radionuklida U- i Th-serije, 40K i 137 Cs od fizičko-hemijskih zemljišta u sistemu zemljište-biljka
(Univerzitet u Beogradu, Fizički fakultet, 2019)
More than 70% of the total annual human exposures to ionizing radiation originate from natural sources of terrestrial and cosmogenic origin, while more than 50% arises from soil...
Production, nutritional and anti-oxidative properties of currant cultivars (Ribes cv.) / Proizvodna, nutritivna i antioksidativna svojstva sorti ribizle (Ribes cv.)
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2012)
Currant (Ribes sp.) is a very important berry fruit species ranking the second, after strawberry, for its commercial production on a world scale. In Serbia, currant is unjustifiably neglected fruit species because Serbia ...
Phenotypic and genetic variability of boar fertility / Fenotipska i genetska varijabilnost plodnosti nerasta
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2015)
Fenotipska i genetska varijabilnost plodnosti nerasta ispitivana je na osnovu libida i osobina ejakulata, uspešnosti osemenjavanja, veličine legla plotkinja sa kojima su nerasti pareni i njihovih kćerki. Plodnost nerasta ...
The influence of soil type and nitrogen rates on the productivity of corn hybrids of different FAO maturity groups / Uticaj tipa zemljišta i količine azota na produktivnost hibrida kukuruza različitih FAO grupa zrenja
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2013)
A three - year trial (2005 - 2007) was conducted with the objective of studying the influence of soil type (chernozem and brown forest soil), nitrogen rates (no N control variant, PKNfon, PKN60, PKN120 and PKN180) and ...
Optimization of technological process of mustard production from the aspect of the aromatic complex formation / Optimizacija tehnološkog postupka proizvodnje senfa sa stanovišta stvaranja aromatskog kompleksa
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2012)
nutritionally valuable and that their functional properties provide a positive effects on human health. Mustard is not just a spice that enriches the taste and smell to many foods, but it is also the foodstuff that greatly ...
Influence of physico-chemical characteristics of pumkin seed (Cucurbita pepo L.) on the quality and nutritive value of cold pressed oil / Uticaj fizičko-hemijskih karakteristika semena uljane tikve (Cucurbita pepo L.) na kvalitet i nutritivna svojstva hladno presovanog ulja
(Univerzitet u Novom Sadu, Tehnološki fakultet, 2012)
Cold-pressed pumpkin oil is a product specific to Serbia, given that other countries in the region traditionally produce virgin pumpkin oil. In the process of cold pressing raw-dried pumpkin seeds by screw press, the ...
Methods of data collection in agriculture / Metode prikupljanja podataka u poljoprivredi
(Univerzitet u Beogradu, Fakultet organizacionih nauka, 2016)
First organized and qualified data collection through census was conducted in Serbia in 1834 and since then it becomes a regular action, originally, five-year and then ten-year action. Three decades later, the statistical ...
The development of methods for analysis of halogen elements in solid samples in oxygen atmosphere / Razvoj metoda za analizu halogenih elemenata u čvrstim uzorcima u atmosferi kiseonika
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
Comprehensive analysis of the quality of solids, depending on the application, includes: technical analysis, elemental analysis, analysis of the macrocomponents and microcomponents. A special analytical task is the analysis ...
Synthesis, structure and solvatochromism of potentially pharmacologically active derivates of succinimides / Sinteza, struktura i solvatohromizam potencijalno farmakološki aktivnih derivata sukcinimida
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2013)
In order to investigate solvent effects and molecular structure on the activity of N-phenylsuccinimide, derivatives three series of corresponding compounds have been synthesized. The first series represents N-(3- and 4- ...