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The effect of pollenizer on the fruit set of plum cultivar Čačanska Najbolja / Uticaj oprašivača na zametanje plodova sorte šljive Čačanska Najbolja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2012)
In this paper, during a 4-year period (2003-2006) effects of six pollenizers (President, Italian Prune, Stanley, Čačanska Rodna, Agen 707, and California Blue) on the degree of fruit set in the plum cultivar Čačanska ...
Depth distribution of available micronutrients in cultivated soil / Raspodela pristupačnih sadržaja mikroelemenata po dubini kultivisanog zemljišta
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
This paper presents a study of the profile distribution of available micronutrients Fe, Mn, Cu and Zn and radionuclide 137Cs in cultivated soil at the experimental field 'Radmilovac' (property of Agricultural Faculty, ...
Determination of potassium iodide in table salt / Određivanje kalijum-jodida u kuhinjskoj soli
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The samples of table salt bought in Belgrade supermarkets are analyzed in this paper. The method of indirect iodometry was used in the process of the analysis, and received results were converted into the content of KI in ...
Antioxidant activities of herbs, fruit and medicinal mushroom Ganoderma lucidum extracts produced by microfiltration process / Mikrofiltracija i antioksidativni kapacitet kompozicije ekstrakta lekovitih biljaka, voća i medicinske gljive Ganoderma lucidum
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
This paper presents kinds of extraction and cross-flow filtration of composition of 46 healthful and aromatic herbs, 8 fruits and fungi Ganoderma lucidum. Those extracts are part of Bitter 55, which have significant ...
Kinetics of drying and quality of the apple cultivars Granny Smith, Idared and Jonagold / Kinetika sušenja i kvalitet jabuke sorti Granny Smith, Idared i Jonagold
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Apple is nutritionally valuable and present as fresh fruit in human nutrition throughout the year. Also apple is a raw material in food processing, primarily in the production of juices, nectars, refreshing soft drinks, ...
Evaluation of the nutritional quality of wheat bread prepared with quinoa, buckwheat and pumpkin seed blends / Određivanje nutritivne vrednosti pšeničnog hleba sa dodatkom mešavine semena kvinoje, heljde i tikve
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The purpose of this research was to blend quinoa (Chenopodium quinoa Willd.), buckwheat (Fagopyrum esculentum Möench) and pumpkin (Cucurbita pepo L.) seed kernels at 40% level with wheat flour and to examine the effect of ...
Economic analysis of wheat production on family farms / Ekonomska analiza proizvodnje pšenice na porodičnim gazdinstvima
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Serbian agricultural producers are currently facing a large number of challenges which have a significant influence on their business activities. Continuous monitoring and evaluation of existing family farms business ...
Some characteristics of groundwater in Southeast Srem / Neke karakteristike podzemnih voda u jugoistočnom Sremu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The area of Southeast Srem is rich in groundwater. Water regime of the first aquifer has a great significance from the standpoint of agricultural production. 32 piezometers were singled out and groundwater depth was measured ...
Natural isotopes 238U and 40K content in rigosol from the area of school estate good 'Radmilovac' of Faculty of Agriculture, Zemun / Sadržaj prirodnih izotopa 238U i 40K u rigosolu sa područja Oglednog školskog dobra 'Radmilovac', Poljoprivrednog fakulteta u Zemunu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
Distribution of natural gamma-emitting radionuclides 238U and 40K were determined in the soil profiles from the peach-trees field on experimental farm Radmilovac, southeast Belgrade. Internal soil morphology has been changed ...
Plant protection products in organic grapevine growing / Sredstva za zaštitu bilja u organskoj proizvodnji grožđa
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Pests and grapevine diseases in organic production are suppressed by preventive measures with a view to reducing the impact of the attack. Allowed substances acting on patogenous fungi, insects, mites and other harmful ...