Претраживање
Приказ резултата 5281-5290 од 5521
Comparative analysis of regulations on the quality of milk in the EU and Serbia and impact on sale of milk from farm / Uporedna analiza propisa o kvalitetu mleka u EU i Srbiji i uticaj na prodaju mleka sa farmi
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2019)
The production of healthy and safe food is something that each country aspires to. Therefore, laws and regulations defining the quality standards are brought so that food could reach the consumer's table. Milk belongs to ...
Productivity of early and medium early apricot cultivars in the Belgrade area
(“Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje, 2017)
Characteristics of productivity and growth (yield per tree, trunk cross-sectional area, yield efficiency
and fruit weight) were studied in 40 apricot cultivars of early and medium early maturity in the
Belgrade area ...
Yielding of different maturity groups potatoes at three sites and tuber quality during storage / Prinos sorti krompira različitih grupa zrenja gajenih na tri lokacije i kvalitet krtola tokom skladištenja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
Two-year field trials (2001-2002) were conducted with aim to investigate the effect of growing site and maturity group of ten potato cultivars on yielding and changing of tuber quality during long-term storage. The biggest ...
The yield grain of winter wheat and maize in continuous cropping, two- and three-crop rotation / Prinos zrna ozime pšenice i kukuruza u monokulturi, dvopoljnom i tropoljnom plodoredu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Due to the absolute dominance of maize in a sowing structure of the arable areas, maize continuous cropping is still very frequent. It is followed by a two-crop rotation (winter wheat-maize), and then by a very favorable, ...
Potato productive properties under different ecological conditions in Serbia / Produktivne osobine krompira u agroekološkim uslovima Srbije
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2003)
The two-year study with nine potato cultivars: Adora, Jaerla, Cleopatra Latona, Liseta (early to medium-early cultivars) and Frisia, Kondor, Desiree and Morene (medium-late to late cultivars) was carried out in three ...
WATER PRODUCTIVITY OF MAIZE GROWN UNDER DIFFERENT IRRIGATION REGIMES IN VOJVODINA (SERBIA)
(East Sarajevo: Faculty of Agriculture, 2016)
The objectives of this study were to compare the effect of different regimes of sprinkler irrigation of maize on its productivity and water use efficiency, on experimental fields of the Maize Research Institute of Zemun ...
Viability of probiotic strains Lactobacillus acidophilus NCFM (R) and Bifidobacterium lactis HN019 and their impact on sensory and theological properties of milk and dark chocolates during storage for 180 days
(Elsevier, Amsterdam, 2015)
The popularity of chocolate as food around the world combined with high level of health-related awareness of the contemporary consumer, imposed the idea of enriching composition of different kinds of chocolate with probiotic ...
Sensory and color properties of dietary cookies with different fiber sources during 180 days of storage / Senzorna svojstva i boja dijetnog keksa sa različitim izvorima dijetnih vlakana tokom 180 dana skladištenja
(Savez hemijskih inženjera, Beograd, 2013)
The aim of this study was to examine the sensory properties of dietary cookies produced with addition of different dietary fiber sources (inulin and oligofructose, oat flakes, mixture of oat flakes and whole meal flour, ...
Fenotipske promene pri sortnoj reprodukciji pšenice / PHENOTYPIC CHANGES IN VARIETAL REPRODUCTION OF WHEAT
(Hrvatsko agronomsko društvo, 2017)
Razvijeno i dobro organizirano sjemenarstvo podrazumijeva stalnu
proizvodnju sjemena svih kategorija i na taj način održavanja nivoa genetske
čistoće sorti pšenice. Ispitivane su tri sorte ozime pšenice Instituta ...
Pollution impacts of cigarettes butts-a review
(Tobacco, 2019)
Annually trillions of cigarettes are smoked worldwide and cigarette butts are the major littered itemin terms of
number of pieces released directly into the environment. It is mainly cigarette filter made of cellulose ...