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Приказ резултата 21-30 од 76
Morphological properties of fruit bearing shoots of apricot cultivars / Morfološke osobine rodnih grančica sorti kajsije
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
Morphological properties of fruit bearing shoots: length, number of flower buds and vegetative buds and their ratio were studied in 20 apricot cultivars during a two-year period. Control cultivar for comparison was 'Hungarian ...
Biological and productive characteristics of apple cultivars resistant or tolerant to scab [Venturia inaequalis (Cooke) Wint.] / Biološke i proizvodne osobine sorti jabuke otpornih ili tolerantnih na prouzrokovača čađave krastavosti [Venturia inaequalis (Cooke) Wint.]
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2013)
Biological and productive characteristics of 11 scab-resistant apple cultivars were studied in the period 2011-2012 on the estate of the monastery Žiča in Central Serbia. Control cultivar for comparison was 'Idared', as ...
Humification degree of Rendzina soil humic acids influenced by carbonate leaching and land use / Uticaj procesa izluživanja i načina korišćenja rendzina na stepen humificiranosti huminskih kiselina
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
The humification degrees of humic acids extracted from calcareous and decarbonated Rendzinas under different land use were characterized upon their optical properties, to evaluate the influence of carbonate leaching ...
Isolation and characterization of bacteria and yeasts from contaminated soil / Izolacija i karakterizacija bakterija i kvasaca iz kontaminiranog zemljišta
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2016)
Plant growth promoting (PGP) bacteria and yeasts play an important role in bioremediation processes. Thirty bacterial and ten yeast isolates were obtained from PAH and PCB contaminated soil with an aim of determining the ...
Effect of land use change on the structure of Gleyic Fluvisols in Western Serbia / Uticaj promene načina korišćenja zemljišta na strukturu livadske crnice u zapadnoj Srbiji
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
Changes in land use can significantly affect aggregate distribution and water stability of structural aggregates. This study was conducted in the Kolubara River Valley, Western Serbia, to determine the effects of land use ...
Inheritance of mature leaf properties in grapevine progeny obtained by crossing Muscat Hamburg and Villard Blanc cultivars / Nasleđivanje osobina razvijenog lista u potomstvu vinove loze dobijenom ukrštanjem sorti Muskat Hamburg i Villard Blanc
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
Variability and inheritance mode of six properties of the mature leaf (size of blade, number of lobes, shape of teeth, general shape of petiole sinus, density of prostrate and erect hairs between veins on the lower side ...
The effect of pollenizer on the fruit set of plum cultivar Čačanska Najbolja / Uticaj oprašivača na zametanje plodova sorte šljive Čačanska Najbolja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2012)
In this paper, during a 4-year period (2003-2006) effects of six pollenizers (President, Italian Prune, Stanley, Čačanska Rodna, Agen 707, and California Blue) on the degree of fruit set in the plum cultivar Čačanska ...
Depth distribution of available micronutrients in cultivated soil / Raspodela pristupačnih sadržaja mikroelemenata po dubini kultivisanog zemljišta
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
This paper presents a study of the profile distribution of available micronutrients Fe, Mn, Cu and Zn and radionuclide 137Cs in cultivated soil at the experimental field 'Radmilovac' (property of Agricultural Faculty, ...
Kinetics of drying and quality of the apple cultivars Granny Smith, Idared and Jonagold / Kinetika sušenja i kvalitet jabuke sorti Granny Smith, Idared i Jonagold
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Apple is nutritionally valuable and present as fresh fruit in human nutrition throughout the year. Also apple is a raw material in food processing, primarily in the production of juices, nectars, refreshing soft drinks, ...
Evaluation of the nutritional quality of wheat bread prepared with quinoa, buckwheat and pumpkin seed blends / Određivanje nutritivne vrednosti pšeničnog hleba sa dodatkom mešavine semena kvinoje, heljde i tikve
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The purpose of this research was to blend quinoa (Chenopodium quinoa Willd.), buckwheat (Fagopyrum esculentum Möench) and pumpkin (Cucurbita pepo L.) seed kernels at 40% level with wheat flour and to examine the effect of ...