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Efficient nutrition of prepubertal dairy heifers / Efikasna ishrana mlečnih junica u predpubertetnom periodu
(Institut PKB Agroekonomik, Padinska skela, 2013)
The most intensive body development of heifers occurs in period before reaching puberty when the intensity of increasing of withers height and hip height is three time higher then after puberty. Heifers with higher body ...
Effect of physically effective fiber content in dairy cows rations on chewing activity / Uticaj sadržaja fizički efektivnih vlakana u obroku za mlečne krave na aktivnost žvakanja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The effects of physically effective fiber concentration in rations for lactating cows on chewing activity, physiological and production characteristics are reviewed in the paper. In numerous investigations negative effects ...
Physical form of dry feed and using of hay in calves diet during preweaning period / Fizička forma suve hrane i korišćenje sena u obroku za telad u fazi tečne ishrane
(Institut PKB Agroekonomik, Padinska skela, 2008)
Influence of physical form of starter and hay in diets for suckling calves, on morphological and functional development of calves’ rumen, on the character of fermentative processes, and also on their production performances, ...
Milk urea nitrogen (MUN) as dairy cattle protein feeding evaluation parameter / Sadržaj azota iz uree u mleku - pokazatelj adekvatne proteinske ishrane mlečnih goveda
(Institut PKB Agroekonomik, Padinska skela, 2007)
In this paper the possibilities for using MUN as parameter for N efficiency in dairy cows and adequacy of diets formulation regard to content of crude protein fractions and energy supplying are considered. The significance ...
Physical form of forage and total mixed ration for lactating dairy cows / Fizička forma kabastih hraniva i kompletnog obroka za krave u laktaciji
(Institut PKB Agroekonomik, Padinska skela, 2009)
The researching results of forage - corn silage and alfalfa haylage physical form, at 4 dairy farms of PKB-Corporation in Belgrade, are shown in this paper. The particle size of total mixed ration (TMR) for dairy cows in ...
Effects of using heat treated cereal grains in calf nutrition / Efekti korišćenja termički obrađenih žitarica u ishrani podmlatka goveda
(Institut PKB Agroekonomik, Padinska skela, 2005)
The importance of heat processed cereal grains in the rations for young cattle is presented in the paper. It is stressed that heat-treated feeds have favorable effects in nutrition of calves due to the improvement in their ...
Effects of corn silage cut length and physically effective fiber in high-yielding dairy cows nutrition / Efekat stepena usitnjenosti silaže kukuruza i fizički efektivnih vlakana u ishrani visokoproizvodnih krava
(Institut PKB Agroekonomik, Padinska skela, 2010)
The minimal content of physically effective fiber is necessary in diets for lactating cows. Physically effective fiber (peNDF) stimulates chewing activity during eating and ruminating, salivation and reticulorumen contractions. ...