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Приказ резултата 31-40 од 72
Prediction of yield by digital image analysis of vine / Procena prinosa grožđa analizom digitalne fotografije čokota vinove loze
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was mounted on tripod and used for taking photos of 1 x 1 m portions ...
Fruit bearing shoot characteristics of European plum (Prunus domestica L.) and Japanese plum (Prunus salicina lindl.): Cultivars / Karakteristike rodnih grančica sorti evropske šljive (Prunus domestica L.) i japanske šljive (Prunus salicina lindl.)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
Morphological properties of fruit bearing shoots: length, number of flower buds and vegetative buds and their ratio were studied in 11 cultivars of European plum and 11 cultivars of Japanese plum during a two-year period. ...
The genetic basis of inheritance of plant height in maize / Genetička osnova nasleđivanja visine biljke kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
The aim of this study, on the grounds of direct and reciprocal diallel crossing of five inbred lines of maize, was to determine: variability, heterosis, combining ability and genetic basis of plant height inheritance. The ...
Types of interactions in intercropping of maize and soya bean / Tipovi interakcija u združenom usevu kukuruza i soje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
Intercropping two or more crops under similar micro environmental conditions can increase the agricultural productivity. A field study was conducted in three-year period 2003-2005 at experimental field of Maize Research ...
The influence of compression level and inoculation on biochemical changes in lucerne silages / Uticaj stepena sabijanja i inokulacije na biohemijske promene u silažama lucerke
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2011)
The effect of different levels of compression (A1 = 420 gdm-1, A2 = 560 gdm-1) and inoculation (B1 = no inoculant, B2 = with inoculant) on changes in chemical composition, proteolysis and quality of lucerne silage was ...
Productivity of winter rye in organic vs. conventional cropping system / Produktivnost ozime raži u organskom i konvencionalnom sistemu gajenja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Rye is a cereal which is very much demanded at the market, for making a special kind of bread, but it is little grown in Serbia. The aim of this paper is to investigate possibilities of organic growing of winter rye, ...
Determination of potassium iodide in table salt / Određivanje kalijum-jodida u kuhinjskoj soli
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The samples of table salt bought in Belgrade supermarkets are analyzed in this paper. The method of indirect iodometry was used in the process of the analysis, and received results were converted into the content of KI in ...
Antioxidant activities of herbs, fruit and medicinal mushroom Ganoderma lucidum extracts produced by microfiltration process / Mikrofiltracija i antioksidativni kapacitet kompozicije ekstrakta lekovitih biljaka, voća i medicinske gljive Ganoderma lucidum
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
This paper presents kinds of extraction and cross-flow filtration of composition of 46 healthful and aromatic herbs, 8 fruits and fungi Ganoderma lucidum. Those extracts are part of Bitter 55, which have significant ...
Kinetics of drying and quality of the apple cultivars Granny Smith, Idared and Jonagold / Kinetika sušenja i kvalitet jabuke sorti Granny Smith, Idared i Jonagold
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Apple is nutritionally valuable and present as fresh fruit in human nutrition throughout the year. Also apple is a raw material in food processing, primarily in the production of juices, nectars, refreshing soft drinks, ...
Some characteristics of groundwater in Southeast Srem / Neke karakteristike podzemnih voda u jugoistočnom Sremu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The area of Southeast Srem is rich in groundwater. Water regime of the first aquifer has a great significance from the standpoint of agricultural production. 32 piezometers were singled out and groundwater depth was measured ...