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Inheritance of spike length in F3, F4 and F5 wheat hybrids obtained by different selection methods / Nasleđivanje dužine klasa kod hibrida pšenice F3, F4 i F5 generacije potomstva primenom različitih metoda selekcije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
This study analyses the mode of inheritance of spike length in F3, F4 and F5 wheat hybrids obtained by pedigree, bulk and modified pedigree method of selection. Wheat hybrids were produced after crossing five varieties by ...
Evaluation of dessert plum cultivars in Belgrade area / Ispitivanje stonih sorti šljive na području Beograda
(Naučno voćarsko društvo Srbije, Čačak, 2011)
The assortment of plum cultivars in Serbia is dominated by those intended for processing, while dessert cultivars are relatively under-represented. The proportion of Japanese plum cultivars is especially low. The aim of ...
Initial and final fruit set in sweet cherry cultivars as affected by different types of pollination / Inicijalno i finalno zametanje plodova sorti trešnje u zavisnosti od tipa oprašivanja
(Naučno voćarsko društvo Srbije, Čačak, 2011)
The paper presents two-year results of the study (2008-2009) of the initial and final fruit set in sweet cherry cultivars 'Kordia', 'Summit', 'Karina' and 'Regina' grown under agroecological conditions of Čačak, which were ...
Phenotype variability of external quality traits of fertile eggs of partridge Italian bread in semi extensive breeding system / Fenotipska varijabilnost spoljašnjih osobina kvaliteta priplodnih jaja jarebičaste italijanke gajene u poluekstenzivnom sistemu
(Institut za stočarstvo, Beograd, 2013)
In this paper results of research of external quality traits of the fertile eggs of Partridge Italian bread in semi extensive system are shown. Research was conducted on sample of 64 eggs, divided in to two groups according ...
Position of Serbia on the international market of alcoholic beverages / Srbija na međunarodnom tržištu alkoholnih pića
(Srpsko udruženje za marketing, Beograd, 2012)
This paper presents a comparative analysis of the major indicators of both the world and domestic markets of alcoholic beverages. Namely, for the last 21 years, for the observed subperiods, the method of comparative analysis ...
Energy productivity of the tomato greenhouse production / Energetska produktivnost proizvodnje paradajza u objektima zaštićenog prostora
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2011)
The aim of this research was to define tomato greenhouse production regarding the energy consumption in order to find the critical points in the energy flow, that can be eliminated or their influence reduced by choosing ...
Antioxidant properties of hot water extracts from carpophore and spores of mushroom Ganoderma lucidum / Antioksidativne aktivnosti vrelih vodenih ekstrakata iz karpofora i spora gljive Ganoderma lucidum
(Matica srpska, Novi Sad, 2011)
Ganoderma lucidum (Leyss.:Fr.) Karst is one of the medicinal mushrooms, which possesses enviable antioxidant properties. Objective of this investigation was to evaluate antioxidant activity, reducing power, scavenging ...
Wheat breeding for low phytic acid content: State and perspectives / Oplemenjivanje pšenice na nizak sadržaj fitinske kiseline - stanje i perspektive
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Interest in wheat breeding for low phytic acid content arised from its roll as antinutrient factor which chelates mineral elements (Ca, Zn, Fe, Mn, Cu and P), leading to their inadequate use. Excretion of unused P in phytic ...
Economic gain obtained by choice of specifically-adapted sunflower hybrids for cropping / Ekonomska dobit ostvarena korišćenjem specifično adaptiranih hibrida suncokreta za setvu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The aim of the study was to determine specifically adapted sunflower hybrids based on 2007 testing network grain yield results, and also to show economic gain obtained by minimizing crossover interaction (COI) and utililising ...
Nutrition specificity of brown hare (Lepus Europaeus) as a cause of the decreased number of population / Specifičnosti ishrane zeca (Lepus europaeus) kao uzrok smanjenja brojnosti populacija
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
This paper reviews the specific choice of food and feed for brown hare (Lepus Europaeus) in Serbia and Europe, reducing the diversity of flora as a result of the intensification of agriculture, and the impact of these ...