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Now showing items 11-20 of 102
The influence of optical properties of mulch type on pomological properties in newly introduced strawberry cultivars (Fragaria ananassa Duch.) / Uticaj optičkih osobina malč folija na pomološke osobine novointrodukovanih sorti jagode (Fragaria ananassa Duch.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Results of studying the influence of three different mulch types (black, white and silver foil) on pomological properties in newly introduced strawberry cultivars Clery and Miss are presented in this work. Researches were ...
Simmental breed and its importance in milk production / Simentalska rasa i njen značaj u proizvodnji mleka
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
A present state in a cattle production in our country has been analyzed in this paper, with a special emphasis being given to the state in Simmental breed, which makes, according to some estimates, about 80-85% of total ...
Nondestructive method for estimation of shoot leaf area of grapevine / Nedestruktivna metoda izračunavanja lisne površine lastara vinove loze
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In this paper has been showed an investigation of validity for using statistical model for estimations of single leaf area, primary and lateral leaf area. Estimation of single leaf area is based on equation gained with ...
Potentials of application adjunct cultures in cheese production / Potencijali primene dopunskih kultura u proizvodnji sireva
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Attempts to select lactic acid bacteria for use as adjuncts have been made, with the purpose of both controlling off-flavors in cheese and enhancing the development of good cheese flavor. A promising application of ...
Influence of weather conditions, on fertility of grape vine winter buds / Uticaj vremenskih prilika na rodnost zimskih okaca kod vinove loze
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The aim of this investigation was to find out the influences of heat and water precipitations on the potential fertility differentiation, which happens with buds necessary for next pruning, from the middle May until the ...
Whey proteins: Technological-functional properties and appliance possibility / Serum proteini - tehnološko-funkcionalna svojstva i mogućnost primene
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
High nutritional value expressed with well balanced essential amino acid ratio, as well as favorable physic-chemical properties, make whey proteins very interesting ingredients for food industry and other industry branches. ...
Introduction of cleaner production strategy in food industry / Strategija uvođenja čistije proizvodnje u prehrambenoj industriji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Although negative effects of immoderate profitable development on the environment obtained global dimensions, industry keeps forming large amounts of harmfully, often toxic waste. Demands for processing waste to form which ...
Pheasant production in six weeks period in artificial growing conditions / Proizvodnja fazana u periodu od šest nedelja zatvorenim načinom gajenja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
The influence of diet on 42 day old pheasants in artificial breeding is showed in this work. Two mixtures with two levels of proteins (with 30% and 26% of protein) until the age of four weeks and then were used mixtures ...
Pollen germination in apricot cultivars (Prunus armeniaca L.) / Klijavost polena sorti kajsije (Prunus armeniaca L.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In 23 apricot cultivars pollen germination in vitro using the method of germination on the medium with agar and sucrose solution of three different concentrations (10, 15 and 20%) were studied. Studies were done during ...
Economic aspects of organic production development / Ekonomski aspekti razvoja organske proizvodnje
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Organic foodstuff trade has been rising continually. International organizations, countries and corporations can have a significant impact on trade flows of organic products, which poses a significant challenge. More than ...