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Initial and final fruit set in sweet cherry cultivars as affected by different types of pollination / Inicijalno i finalno zametanje plodova sorti trešnje u zavisnosti od tipa oprašivanja
(Naučno voćarsko društvo Srbije, Čačak, 2011)
The paper presents two-year results of the study (2008-2009) of the initial and final fruit set in sweet cherry cultivars 'Kordia', 'Summit', 'Karina' and 'Regina' grown under agroecological conditions of Čačak, which were ...
The influence of high density planting on the quality characteristics of peach and nectarine cultivars / Uticaj guste sadnje na kvalitet ploda sorti breskve i nektarine
(Naučno voćarsko društvo Srbije, Čačak, 2013)
The influence of three different planting densities on the quality characteristics of peach cultivars ‘Autumn Glo’, ‘Early O’Henry’ and ‘Sunprince’, and nectarine cultivars ‘Stark Redgold’ and ‘Max 7’ were studied. In high ...
Profile and content of individual phenolic compounds in raspberry fruit (Rubus idaeus L.) affected by Prohexadione-Ca and young canes removal treatment / Uticaj Prohexadione-Ca i zakidanja prvih serija mladih izdanaka na profil i sadržaj fenolnih jedinjenja u plodu maline (Rubus idaeus L.)
(Naučno voćarsko društvo Srbije, Čačak, 2014)
The research was designed to evaluate the effect of growth regulator Prohexadione-Ca (ProCa) and young canes removal on the profile and content of individual phenolic compounds contained in the fruit of raspberry cultivar ...
Productivity of sweet cherry cultivars on Gisela 5 rootstock / Rodnost novijih sorti trešnje na podlozi Gisela 5
(Naučno voćarsko društvo Srbije, Čačak, 2013)
The paper presents the elements of productivity of sweet cherry cultivars grown in the region of Sabac in the period of four years (2008-2011). We examined 16 relatively new cultivars: ‘Chelan’, ‘Cristalina’, ‘Early Lory’, ...
The kinetics of the apple cv. Granny Smith drying in laboratory conditions / Kinetika sušenja jabuke sorte Granny Smith u laboratorijskim uslovima
(Naučno voćarsko društvo Srbije, Čačak, 2011)
In the last decade on the world market there is a great interest in dried apple products (publicity-called apple chips). The subject of this paper is the kinetics of the apple cv Granny Smith drying in laboratory dehydrator ...
Heavy metals content in apple cultivar 'Idared' grown in commercial plantings of the Čačak region / Sadržaj teških metala u plodovima jabuke sorte Idared u proizvodnim lokalitetima Čačanskog kraja
(Naučno voćarsko društvo Srbije, Čačak, 2012)
In the present paper we investigated contents of heavy metals (As, Pb, Cd and Hg) and health damaging substances (nitrates and nitrites) in fruits of apple 'Idared' grown on different localities in the Čačak region. The ...
Identification of fruit taste and antioxidant compounds in wild strawberry (F. Vesca L.) and everbearing varieties / Identifikacija komponenti ukusa i antioksidativne aktivnosti ploda šumske jagode (Fragaria vesca L.) i stalnorađajućih sorti
(Naučno voćarsko društvo Srbije, Čačak, 2012)
This study characterizes the fruit quality attributes and illustrates the differences in the content of taste- and some health-related compounds present in wild strawberry (Fragaria vesca L.), 'Regina' variety selected ...
Characteristics of one-year old shoots of peach and nectarine cultivars / Karakteristike mešovitih rodnih grančica sorti breskve i nektarine
(Naučno voćarsko društvo Srbije, Čačak, 2010)
Morphological properties of one-year old shoots were studied in 15 peach and 10 nectarine cultivars during a two-year period. The following properties were studied: length and diameter of shoots, internode length, number ...
Currant problems in fruit and grape protection / Aktuelni problemi u zaštiti voćaka i vinove loze
(Naučno voćarsko društvo Srbije, Čačak, 2010)
In this article the actual and economically important diseases, insect pests and integrated pest management (IPM) of fruit and grapes in Serbia were discussed. Different pest management measures were suggested, as well. ...
Pomological and antioxidant properties of red currant cultivars (Ribes rubrum L.) / Pomološka i antioksidativna svojstva sorti crvene ribizle (Ribes rubrum L.)
(Naučno voćarsko društvo Srbije, Čačak, 2010)
Three red currant cultivars ('Heinemanns Rote Spatlese', 'Rondom' and 'Red Versailles') were assayed for pomological and antioxidant properties in the period of 2004-2006. It was found out that cv 'Rondom' was superior ...