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The production of organic spelt wheat in Serbia / Proizvodnja organskog krupnika (Triticum spelta L.) u Srbiji
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2019)
Areas used for the production of organic plants have been permanently increasing for many years, both in the world and in Serbia. This type of agricultural production in Serbia was performed in the area of 14,357.96 ha, ...
The influence of year and location on grain yield and yield components in winter wheat / Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2020)
The effect of year on grain yield and certain yield components essential for wheat yield's quality depends on agro-ecological conditions of the growing area and applied agrotechnical measures. A two-year experiment was ...
Structure of exports and imports of milk and dairy products from Serbia / Struktura izvoza i uvoza mleka i mlečnih proizvoda iz Srbije
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
The structure of the milk supply market depends on processing capacities in Serbia, which are more oriented to the production of dairy products pasteurized and sterilized milk and fermented dairy products (yoghurt, cream, ...
Production of yellow gentian (Gentiana lutea L.) nursery plants suitable for transplanting and cultivation under dry farming conditions in mountain region of Serbia / Proizvodnja sadnica žute lincure (Gentiana lutea L.) za rasad i gajenje u uslovima suvog ratarenja u planinama Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
This paper deals with development of yellow gentian nursery plants in the open winter beds established in the mountainous region of Serbia at 1000 m a.s.l. Number, weight and size of one-, two- and three-year-old nursery ...
Composition of raw milk from conventional and organic dairy farming / Sastav sirovog mleka dobijen u sistemu konvencionalne i organske proizvodnje
(Institut za stočarstvo, Beograd, 2016)
Possible differences between composition of raw milk due to dairy farming system (organic vs conventional) as well as seasonal variations were investigated. The samples were analysed during one year. A total of 6.782 samples ...
Assessment of microbial diversity of soil exposed to nicosulfuron / Ispitivanje mikrobnog diverziteta zemljišta tretiranog nikosulfuronom
(Inženjersko društvo za koroziju, Beograd, 2019)
Nicosulfuron belongs to the sulfonylurea pesticides, which are widely used for weeds control. Except of benefits in plant production, long-term application of nicosulfuron may have toxic effect for living organisms, including ...
Regional characteristics of market production of fruit and grapes in Serbia / Regionalna obeležja tržišne proizvodnje voća i grožđa u Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
In the paper analyzes the trends in the development of market production of fruit (on the example of the apple and the plum) and grapes in Serbia from 1976 to 2015. The grouping of the Serbian districts according to the ...
The possibilities of applying hedging strategies on international commodity exchanges / Mogućnosti primene hedžing strategija na inostranim robnim berzama
(Visoka poslovna škola strukovnih studija, Novi Sad, 2018)
The aim of the paper is to determine the possibilities of implementing hedging strategies of Serbian agricultural producers on foreign commodity exchanges. Considerable fluctuations in prices of agricultural products in ...
Pre -harvest financing in agriculture / Predžetveno finansiranje u poljoprivredi
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
This paper's goal is to determine the significance of pre-harvest financing system for agricultural sector. The system of pre-harvest financing was introduced successfully for the first time in Brazil in 1994. Pre-harvest ...
Influence of litter size on growth and structure of m. semitendinosus in newborn piglets and slaughter pigs / Uticaj veličine legla na porast i strukturu m. semitendinosus-a kod novorođene prasadi i tovljenika
(Institut za stočarstvo, Beograd, 2017)
Modern meat production has to meet the requirements of profitability, while meeting the demands of consumers in terms of meat quality at the same time. Huge scientific work has been done in order to find balance between ...