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Prikaz rezultata 11-20 od 20
The influence of the farm and month of lactation on the milking sheep / Uticaj farme i meseca laktacije na mlečnost ovaca
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The production of milk in a sheep breed households was 128.05 kg, with variations between 123.14 and 138.63 kg. Period of lactation was 165.04 days. Content of milk fat was 6.53%. There were significant differences in ...
Influence of Promalin® (GA4+7 + BA) concentration to 'knip' nursery tree of apple cv. Galaxy and Braeburn / Uticaj koncentracije Promalina® (GA4+7 + BA) na kvalitet 'knip' sadnica sorti jabuke Galaksi i Breburn
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Application of different Promalin® concentration in production of "knip" nursery tree of apple cv. Galaxy and Braeburn are shown in this paper. By increasing promaline concentration in the solution, with the application ...
Reduced fat cheeses / Sirevi sa smanjenim sadržajem masti
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Reduced fat cheeses are usually characterized as having poor texture, flavor and functional characteristics. Procedures developed for manufacturing reduced and low fat cheeses include modification of technological procedures, ...
Simmental breed and its importance in milk production / Simentalska rasa i njen značaj u proizvodnji mleka
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
A present state in a cattle production in our country has been analyzed in this paper, with a special emphasis being given to the state in Simmental breed, which makes, according to some estimates, about 80-85% of total ...
Potentials of application adjunct cultures in cheese production / Potencijali primene dopunskih kultura u proizvodnji sireva
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Attempts to select lactic acid bacteria for use as adjuncts have been made, with the purpose of both controlling off-flavors in cheese and enhancing the development of good cheese flavor. A promising application of ...
The effect of selenium and vitamin E on the health condition of mammary glands in cow / Uticaj selena i vitamina E na zdravlje mlečne žlezde krava
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In this paper the literature data on the effect of Se and vitamin E on health condition of mammary gland in cows have been discussed. The frequency and occurrence of mastitis are in correlation with the status of vitamin ...
The influence of feedstuff type and diet composition on amount and quality of milk produced / Uticaj vrste hraniva i sastava obroka na količinu i kvalitet mleka
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The amount of protein and fat in milk are main parameters that have influence on milk price, as a result farmers are very concerned for possible influence of the diet on them. Milk fat is under greatest nutritional influence, ...
Influence of weather conditions, on fertility of grape vine winter buds / Uticaj vremenskih prilika na rodnost zimskih okaca kod vinove loze
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The aim of this investigation was to find out the influences of heat and water precipitations on the potential fertility differentiation, which happens with buds necessary for next pruning, from the middle May until the ...
The influence of optical properties of mulch type on pomological properties in newly introduced strawberry cultivars (Fragaria ananassa Duch.) / Uticaj optičkih osobina malč folija na pomološke osobine novointrodukovanih sorti jagode (Fragaria ananassa Duch.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Results of studying the influence of three different mulch types (black, white and silver foil) on pomological properties in newly introduced strawberry cultivars Clery and Miss are presented in this work. Researches were ...
Sexually transmissible diseases of swine / Polno prenosive bolesti svinja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In boars semen could be detected many viruses during viremic phase of disease: vesicular disease, PRRS virus, Japanese encephalitis B virus, parvovirus, Aujecsky diseas and Classical swine fever virus, as well as bacteria: ...