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Effect of sowing rate on seed yield and quality of sainfoin, onobrychus sativa lam / Uticaj količine semena i međurednog rastojanja na prinos i kvalitet semena esparzete, onobrychus sativa lam
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2004)
We studied effect of sowing rate of sainfoin in two years of investigation (2002 and 2003) in agro ecological conditions of Timočka Krajina. The highest annually seed yield has obtained with 80 cm row to row distance and ...
Effect of plant density on forage yield and quality of Sudan grass / Uticaj gustine useva na prinos i kvalitet krme sudanske trave
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2004)
Different plant density and agro ecological conditions per year was affected on forage yield and quality of Sudan Grass. In two years of investigation the highest yield has obtained with 30 kg/ha sowing rate (53,0 t/ha ...
Influence of different additives on some technological properties of smoked pork loin / Uticaj različitih aditiva na tehnološka svojstva dimljene svinjske pečenice
(Institut za higijenu i tehnologiju mesa, Beograd, 2002)
The authors examined the influence of addition of different concentrations of carrageenan (0.25%, 0.4% and 0.55% related to mass of raw material) and soy isolate (0.75%, 1.00% and 1.25% related to mass of raw material) on ...
Influence of casein-whey proteins complex formation on semi-hard cheese yield / Uticaj obrazovanog kompleksa kazeina i serum proteina na randman polutvrdog sira
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2005)
The use of more severe heat treatment of milk (temperatures higher than 85°C for 10 min. and longer) in cheese making production cause the formation of chemical complex between casein and serum proteins. These complexes ...
Sowing date: The factor of yield and quality of fenugreek seed (Trigonella foenum graecum L.) / Vreme setve - faktor prinosa i kvaliteta semena piskavice (Trigonella foenum graecum L.)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2007)
Results of a two-year investigation (2005 and 2006) for the yield and quality of fenugreek seed (Trigonella foenum graecum L.) obtained on the location in South Banat (around Pančevo) on marsh dark soil are presented in ...
The yield of different gorgonzola-type cheese varieties / Randman različitih varijeteta sireva u tipu gorgonzole
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2007)
The yield and the weight loss in the production of two Gorgonzola-type cheese varieties were examined in this paper. The two varieties, with commercial names "Blue sapphire" and 'Blue birch', were produced from pasteurized ...
Stability of productive traits of genotypes of cultivated medicinal plants of the family Apiaceae
(Taylor & Francis Group, 2007)
Stability of productive traits (fruit yield, essential oil content) of varieties of cultivated medicinal plants belonging to the species of the family Apiaceae was studied(anise, coriander, dill, parsley and fennel). The ...
Partial root drying as a new irrigation method for potato / Delimično sušenje korenova kao nova metoda navodnjavanja krompira
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2009)
Partial rootzone drying (PRD) is a new water-saving irrigation strategy that requires that the roots are simultaneously exposed to both dry and wet soil zones. This technique is now undergoing extensive trials with a range ...
Productivity of hulles barley in organic and conventional cropping system / Produktivnost golozrnog ječma u organskom i konvencionalnom sistemu gajenja
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
There is rising interest for hulless barley use in human nutrition and industrial processing. Hulless barley is a relatively new cereal crop; the hulls of it can be separated from grain during threshing. This cereal has ...
Weed control and grain yield in double-cropped soybean / Suzbijanje korova i prinos zrna u postrnom usevu soje
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2008)
The effects of different herbicide combinations: control (1), alachlor+linuron (2), and alachlor+linuron+imazethapyr (3) were investigated in double-cropped soybean grown in two row spacing variants, 38 cm and 76 cm, under ...