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BIOPRIMING: A SUSTAINABLE SUPPORT FOR CROP ESTABLISHMENT
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInternational Society of Environment and Rural Development, Japan..., 2021)
Crop yields are highly depended on germination and early stages of plant growth. Numerous
priming techniques are being developed aimed to improve germination. Biopriming represents a
sustainable approach based on seed ...
Analysis of growing and turnover of tobacco in Republic of Serbia
(University of East Sarajevo, Faculty of AgricultureUniversity of Belgrade, Faculty of AgricultureSerbia M editerranean Agronomic Institute of Bari (CIHEAM - IAM B) ItalyInternational Society of Environment and Rural Development, Japan..., 2020)
Raw tobacco production in the world has a long tradition and is widespread throughout the
continents. Due to polymorphism as one of its most prominent traits, tobacco has adapted to
all conditions under which it is grown. ...
MICROBIOLOGICAL QUALITY OF SURFACE WATER AND SAFE VEGETABLE PRODUCTION
(Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021”, 2021)
Good microbiological quality of irrigation water has a great importance for health-safety
agricultural production. In order to avoid microbiological contamination of crops, the
microbiological quality of the water supplying ...
Perspective of wheat breeding
(University of Belgrade, Faculty of Agriculture, Serbia, 2021)
Wheat is an important cereal species which use for production of food products, alcoholic
beverages, pharmaceutical products, biofuels. Wheat seed is one of the most important source
of protein as well as carbohydrate, ...
Biopriming: multiple effects on soybean germination metrics
(57th Croatian & 17th Internaonal Symposium on Agriculture, Vodice, Croatia, 2022)
Biopriming is a pre-sowing seed inoculation technique based on beneficial microorganisms. The aim of the study was to estimate biopriming potential of microbial consortium on soybean seeds. Obtained results showed a ...
Microbial consortium in in situ remediation of DDT residues-affected soil
(3rd International Meeting on New Strategies in Bioremediation/Restoration Processes, 2023)
Organochlorinated pesticides (OCPs), such as DDT are characterized as highly persistent and mobile in environment, with high bioaccumulation capacity. The use of those chemicals has been banned in the United States and ...
Plant growth promoting Halomonas from roots of halophytes as a strategy to improve crop resistance to soil salinity
(ICGEB WORKSHOP, TRENDS IN MICROBIAL SOLUTIONS FOR SUSTAINABLE AGRICULTURE, 2023)
Increased soil salinity has numerous negative effects on plant growth and poses
a significant threat to agricultural productivity worldwide. The diversity of
endophytic bacterial communities found in various indigenous ...
Analysis of the use of certified seeds оn family farms in the republic of Serbia
(Univerzitet u Beogradu - Poljoprivredni fakultet, 2023)
Seed quality, which is the basis of crop production, is one of the main factors that determines yield,
product quality and production stability as a whole. According to various estimates, the use of certified
seeds in ...
Procena snabdevenosti prirodnih travnjaka vodom primenom vremenske serije satelitskih snimaka
(2022)
INTRODUCTION and OBJECTIVES: Remote sensing is the process of detecting and monitoring the physical characteristics of an area by measuring its reflected and emitted radiation at a distance, and in a narrower sense includes ...
Encapsulation of Polyphenols - Techniques and Applications in Food Products
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
Over the past decades, polyphenolic compounds have received a lot of attention in both the
scientific community and the food industry. The potential health benefits make these
compounds interesting for food fortification. ...