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Now showing items 11-20 of 120
The above ground biomass yield of soya bean in intercropping with maize / Prinos nadzemne biomase soje u združenom usevu sa kukuruzom
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
The biomass productivity of maize and soya bean obtained in the different plant intercropping systems was investigated in the experimental field of the Maize Research Institute, Zemun Polje, in Zemun Polje, on chernozem ...
Pomological properties of apricot cultivars in the Belgrade region / Pomološka svojstva sorti kajsije u beogradskom Podunavlju
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
Properties of ten new apricot cultivars (three Serbian and seven introduced) were studied in the Belgrade region during the period of 2006-2009. 'Hungarian Best' was the control cultivar. The average blooming time of ...
Effects of natural biostimulators and slow-release fertilizers on the seedling quality of blacksamson echinacea (Echinacea angustifolia DC.) / Uticaj prirodnih biostimulatora i spororazlagajućeg đubriva na kvalitet rasada ehinacee (Echinacea angustifolia DC.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
The aim of the study was to analyze effects of natural biostimulators and different rates of slow-release fertilisers on the quality of blacksamson echinacea seedlings. Blacksamson ehinacea nurseries were produced in ...
Anatomical features of the marshmallow (Althaea officinalis L.) root / Anatomske karakteristike korena belog sleza (Althea offcinalis L.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
Marshmallow (Althaea officinalis L.) is a perennial herbaceous plant of the family Malvaceae, whose flowers, leaves and, especially roots, are used as drug in both folk and official medicine. Due to a high content of ...
Biological properties of new apple cultivars in the region of Central Serbia / Biološke osobine novijih sorti jabuke na području centralne Šumadije
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
Seven relatively new apple cultivars of late maturing time were studied during the three-year period (2004-2006) in the region of Central Serbia. They were as follows: 'Morren's Jonagored', 'Pilot', 'Pinova', 'Delbard ...
Agronomic traits of naked barley in comparison with covered barley / Agronomske osobine golozrnog ječma u poređenju sa plevičastim
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
In recent times the interest in the use of naked barley in direct human consumption and industrial processing has been increased. This is, first of all, based on the fact that naked barley presents a rich source of nutritive ...
Effects of various clones of the Kober 5BB rootstock on the productive and technological properties of the Italian riesling variety in the ad Vršac vineyards / Uticaj različitih klonova lozne podloge Kober 5BB na proizvodne i tehnološke karakteristike sorte rizling italijanski u vršačkom vinogorju
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
The study was carried out in the AD Vršac vineyards, Serbia during the 2000- 2004 period. The vineyard was established in the location of Crvenka in 1989 with the row distance of 3 x 1 m. The vine was grown in rows with a ...
Variability and phenotypic divergence of sage populations (Salvia officinalis L.) under conditions of ex situ conservation / Varijabilnost populacija žalfija u uslovima ex situ konzervacije
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2008)
The following four traits in seven populations of sage (Salvia officinalis L.) under conditions of ex situ conservation, were observed: plant height (cm), herb yield (g), leaf yield (g) and essential oil content (%). ...
Quality of wild fruits from the area of the Djerdap gorge and possibility of their processing / Kvalitet ploda i mogućnost prerade samoniklog voća sa područja Đerdapske klisure
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
Chemical contents of eight, the most representative wild fruits species from the area of the Djerdap gorge, were examined with the aim to estimate quality and possibility of their processing. All analyzed species had ...
The influence of the fertilization method on the tuber weight, the tuber number and the yield of potatoes / Uticaj načina đubrenja na masu krtola, broj krtola i prinos krompira
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2011)
This paper presents results of the two-year study of the effects of the application of different fertilization methods on the yield and other parameters of potato productivity under agro-ecological conditions in the vicinity ...