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Negative consequences of foreign direct investments: Experiences from different countries / Negativni efekti stranih direktnih investicija - iskustva nekih zemalja
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2010)
According to theories on direct foreign investments and examples in practise, and using directions from normative and historic method, in this paper are analyzed negative consequences of foreign direct investments on ...
A review of bottom-up building stock models for energy consumption in the residential sector
(Pergamon-Elsevier Science Ltd, Oxford, 2010)
Efficient and rational implementation of building stock CO(2) emission reduction strategies and policies requires the application of comprehensive building stock models that have the ability to: (a) estimate the baseline ...
Chemical Composition and Antimicrobial Activity of the Essential Oils of Micromeria thymifolia (Scop.) Fritsch., M. dalmatica Benth., and Satureja cuneifolia Ten. and Its Secretory Elements
(Taylor & Francis Inc, Philadelphia, 2010)
Light yellowish, pleasant-smelling essential oils were obtained in 0.3%, 1.3%, and 0.8% yields from the aerial parts of S. cuneifolia Ten., M. thymifolia (Scop.) Fritsch., and M. dalmatica Benth, respectively. Thirty-four ...
Identification and spectra-structure determination of soil minerals: Raman study supported by IR spectroscopy and X-ray powder diffraction
(Wiley, Hoboken, 2010)
Raman and IR spectroscopy were used for the characterization of several minerals in morphologically similar vertisol sequences from Kizevak (Serbia). It helped us to establish the surface layer transition going from calcic ...
Antioxidants in beer and wine: The study of the antioxidant capacity / Antioksidansi piva i vina i određivanje njihovog antioksidativnog kapaciteta
(Društvo za ishranu Srbije, Beograd, 2010)
Since the beginning of the 1990s, a numerous epidemiological studies have been conducted to determine the correlation between consumption of food and beverages rich in phenolic compounds and reduction of the risk of ...
Microstructure evolution and phase transition in La/Mn doped barium titanate ceramics
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2010)
La/Mn codoped BaTiO3 with different La2O3 content, ranging from 0.1 to 5.0 at% La, was investigated regarding their microstructural and dielectric characteristics. The content of 0.05 at% Mn was constant in all investigated ...
Organska hrana - propisi u funkciji bezbednosti i kvaliteta sa osvrtom na održivi ekonomski razvoj
(Poslovna politika AD, Beograd, 2010)
Energy consumption in the open field and greenhouse tomato production / Potrošnja energije u proizvodnji paradajza na otvorenom i u objektima zaštićenog prostora različite konstrukcije
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2010)
The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition with tendency to be used whole year. The greenhouses used were one ...
Combining abilities of maize inbred lines for grain yield and yield components / Kombinacione sposobnosti inbred linija kukuruza za prinos zrna i komponente prinosa
(Društvo genetičara Srbije, Beograd, 2010)
Diallel mating design experiment with reciprocal crosses was used to determine combining abilities of five maize inbred lines and their hybrid combinations for grain yield, ear length, ear diameter, number of kernel rows ...
The investigation of phenol removal from aqueous solutions by zeolites as solid adsorbents
(Elsevier, Amsterdam, 2010)
This work reports results on phenol adsorption from aqueous solutions on synthetic BEA (beta) and MFI (ZSM-5) zeolites, studied by heat-flow microcalorimetry. For the sake of comparison, the adsorption was performed on ...