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Утицај ђубрења и хербицида на закоровљеност и принос едамаме соје
(University of Belgrade, Faculty of Agriculture, Serbia, 2023)
Едамаме соја се користи у људској исхрани као поврће, јер се зрно бере у R6 фази када има
највећу хранљиву вредност. За постизање високих и стабилних приноса неопходна је оптимална
снабдевеност хранивима, тако да се поред ...
Organic sunflower honey from the area of Banat (northeastern Serbia) - physicochemical and microbiological characterizations
(Department of Biology and Ecology, Faculty of Sciences and Mathematics, University of NišInstitute for Nature Conservation of Serbia, Belgrade, 2022)
Today, special attention is paid to organic honey due to increasing pollution
and numerous toxins, and certified organic honey is described as having no chemical
pollution, including that related to bee migration in ...
Uticaj režima navodnjavanja na temperaturu, vlažnost zemljišta i temperaturu biljnog pokrivača vinove loze i trave
(https://zenodo.org/records/5035248, 2022)
INTRODUCTION and AIMS: Climate changes, with their consequent increase in temperature and precipitation, have a significant impact on the soil surface. Soil temperature is very important for plant development and it
depends ...
Bioaccumulation potential of 'Meeker' and 'Willamette' raspberry (Rubus idaeus L.) fruits towards macro- and microelements and their nutritional evaluation
(Kragujevac University, Institute for Information Technologies, 2023)
Raspberry (Rubus idaeus L.) is the most important type of berry fruit in the Republic of Serbia. The bioaccumulation factor (BF) for the elements detected in the fruits of the raspberry cultivars 'Willamette' and 'Meeker' ...
Conservation tillage systems could increase maize resilience to climate change
(Mendel University in Brno, Zemědělská 1, 613 00 Brno, Czech Republic, 2022)
Climate changes severely affect agricultural production, particularly dry farming. Even crops that are relatively tolerant to drought, like maize, have been recently influenced by meteorological extremes, thus significantly ...
Један довољан услов важења алгоритма транзитивног затворења
(SRPSKA AKADEMIJA NAUKA I UMETNOSTU - SANU, 2023)
Транзитивност релације је особина са више уопштења у случају фази релација.
Транзитивна фази релација представља решење одређене фази релационе неједначине,
па је проблем налажења транзитивног затворења, тј. најмање ...
Microbial diversity in soils suppressive to Fusarium diseases
(Frontiers, 2023)
Fusarium species are cosmopolitan soil phytopathogens from the division Ascomycota, which produce mycotoxins and cause significant economic losses of crop plants. However, soils suppressive to Fusarium diseases are known ...
BIOPRIMING: A SUSTAINABLE SUPPORT FOR CROP ESTABLISHMENT
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInternational Society of Environment and Rural Development, Japan..., 2021)
Crop yields are highly depended on germination and early stages of plant growth. Numerous
priming techniques are being developed aimed to improve germination. Biopriming represents a
sustainable approach based on seed ...
Analysis of growing and turnover of tobacco in Republic of Serbia
(University of East Sarajevo, Faculty of AgricultureUniversity of Belgrade, Faculty of AgricultureSerbia M editerranean Agronomic Institute of Bari (CIHEAM - IAM B) ItalyInternational Society of Environment and Rural Development, Japan..., 2020)
Raw tobacco production in the world has a long tradition and is widespread throughout the
continents. Due to polymorphism as one of its most prominent traits, tobacco has adapted to
all conditions under which it is grown. ...
MICROBIOLOGICAL QUALITY OF SURFACE WATER AND SAFE VEGETABLE PRODUCTION
(Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021”, 2021)
Good microbiological quality of irrigation water has a great importance for health-safety
agricultural production. In order to avoid microbiological contamination of crops, the
microbiological quality of the water supplying ...