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Effect of sowing date and plant density on hybrid corn yield under different agroecological conditions / Uticaj vremena setve i gustine useva na prinos hibrida kukuruza u različitim agroekološkim uslovima
(Institut PKB Agroekonomik, Padinska skela, 2005)
The objective was to analyze the affect of sowing date (beginning, mid and end of April) and plant density (G1-54.090-64.000 plants/ha; G2-64.000-74.000 plants/ha; G3-74.000-88.515 plants/ha) on grain yield of a number of ...
Effect of pre-winter sowing on earliness and yield of parsley / Uticaj predzimske setve na ranostasnost i prinos peršuna
(Institut PKB Agroekonomik, Padinska skela, 2005)
On the average, there was a positive effect of pre-winter sowing on earliness of parsley (by 24 days). Parsley yield varied depending on weather conditions. Root yield was more susceptible. On the average, it amounted to ...
Biological properties of mid-season apricot cultivars in the region of Belgrade / Biološke osobine srednje poznih sorti kajsije u beogradskom području
(Naučno voćarsko društvo Srbije, Čačak, 2005)
Properties of 14 mid-season apricot cultivars in the region of Belgrade during the period of 1995 - 2003, in comparison with the control cultivars Hungarian Best were studied. The average blooming time of investigated ...
Influence of casein-whey proteins complex formation on semi-hard cheese yield / Uticaj obrazovanog kompleksa kazeina i serum proteina na randman polutvrdog sira
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2005)
The use of more severe heat treatment of milk (temperatures higher than 85°C for 10 min. and longer) in cheese making production cause the formation of chemical complex between casein and serum proteins. These complexes ...
Application of microbiological fertilizers in viticulture: Grape yield and quality of wine cv. Riesling / Primena mikrobioloških đubriva u vinogradarstvu - prinos grožđa i kvalitet vina u sorte Rizling rajnski
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2005)
The recommended cultivars for top quality wines Riesling in the vineyards of Grocka is in full crop. It was grafted on Kober 5 BB stock and planted on the soil type cambysoil. The content of total nitrogen is 0.1-0.15%. ...
The influence of genes on genetic and phenotypic variability of yield in maize exotic population / Uticaj rekombinacija na genotipsku i fenotipsku varijabilnost prinosa kukuruza egzotične populacije
(Institut PKB Agroekonomik, Padinska skela, 2005)
The investigations included mean values, genetic variability and phenotypic variability, heritability and genetic and phenotypic coefficients variability of yield in basic maize with 25% of the exotic germplasm incorporated ...
Correlative relation of yield and fruit quality with some phenological phases in peach / Korelaciona povezanost prinosa i kvaliteta ploda breskve sa nekim fenološkim fazama
(Društvo genetičara Srbije, Beograd, 2005)
Ripening time of peach cultivars that are grown up in our country is extended over a time period of almost four months. In addition to that, one of more important objectives of the peach breeding is creation of the cultivars ...
The effect of crop rotation on grain yield of some important field crops / Uticaj plodoreda na prinos važnijih ratarskih useva
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2005)
The successful management of agricultural resources in satisfying changing human needs, while maintaining or enhancing the quality of the environment and conserving natural resources, indicate long term development imperative ...
Yield of potato variety 'Kondor' depending the way of cutting potato seed tubers / Prinos krompira sorte 'Kondor' u zavisnosti od načina sečenja semenskih krtola
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2005)
This paper shows possibilities and ways of cutting potato tubers. In potato seed production, besides standard tuber size (28-55 mm), some part of yield is made of tubers large than 55 mm In ware potato production, when ...
Microbial biomass, soybean yield and quality under the different levels of mineral nutrients / Mikrobna biomasa, prinos i kvalitet soje pri različitim nivoima mineralnih hraniva
(Institut PKB Agroekonomik, Padinska skela, 2005)
The objective was to analyse the effects of nitrogen and phosphorus (sowing inoculated and non-inoculated seed) on the microbial biomass of soil, soybean yield and quality under the different levels of mineral nutrients. ...