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Impact of plum processing on the quality and oxidative stability of cold-pressed kernel oil [Impacto del procesamiento de ciruelas en la calidad y la estabilidad oxidativa del aceite del hueso prensado en frío]
(CSIC Consejo Superior de Investigaciones Cientificas, 2021)
Plum kernels of the “Čačanska rodna” variety, by-products from plum brandy production, were collected before and after fermentation and distillation, and used for cold-pressed oil production. Fatty acid and tocopherol ...
Impact of drought and salt stress on seed germination and seedling growth of maize hybrids
(Društvo genetičara Srbije, Beograd, 2019)
Since maize is grown in climatically diverse regions and under different production conditions, the aim of our study was to investigate the effect of two common stress factors (drought and salinity), on seed germination, ...
Influence of rearing conditions and birth season on calf welfare in the first month of life
(Scientific Technical Research Council Turkey-Tubitak, Ankara, 2019)
The aim of this study was to analyze the influence of farm conditions and season of birth on body mass, respiratory system diseases and diarrhea occurrence, and mortality during the first month of calves' life. The study ...
Influence of Harvesting on Quality of Alfalfa Forage used for Haylage and Hay
(Ankara University, 2019)
The paper presents the three years efficiency results (2011-2013) of the work and ways of harvesting (three types of mowers, with or without spreading the forage) influencing the quality of the forage (the content of crude ...
Phenolic composition and DPPH radical scavenging activity of plum wine produced from three plum cultivars
(Srpsko hemijsko društvo, Beograd, 2019)
Plum wines made from two cultivars of Prunus domestica L. (Pozegaca and Crvena ranka) and one cultivar of Prunus insititia L. (Trnovaca) were evaluated for their total phenolic and anthocyanin contents. LC-MS/MS analysis ...
Establishment and confirmation of heterotic groups and genetic diversity assessment of maize inbred lines using microsatellite data
(Društvo genetičara Srbije, Beograd, 2016)
Twenty-seven maize inbreds (12 commercial and 15 developing lines) from Maize Research Institute breeding program were subjected to microsatelite analysis. The aim was genetic diversity determination, establishing relationships ...
Quality parameters and pattern recognition methods as a tool in tracing the regional origin of multifloral honey / Određivanje geografskog porekla polifloralnih medova pomoću parametara kvaliteta i metoda prepoznavanja obrazaca
(Srpsko hemijsko društvo, Beograd, 2013)
Multifloral honey was characterized in regards mineral to composition, sugar content and basic physicochemical properties. A total of 164 honey samples were collected from different regions of Serbia during the harvesting ...
Ganoderma lucidum as a cosmeceutical: antiradical potential and inhibitory effect on hyperpigmentation and skin extracellular matrix degradation enzymes
(Srpsko biološko društvo, Beograd, i dr., 2019)
Three different polysaccharide extracts of a wild European source of the mushroom Ganoderma lucidum were screened for their free radical-blocking potential, which could strengthen the skin's barrier function, and provide ...
Development of Semiliquid Ingredients from Grape Skins and Their Potential Impact on the Reducing Capacity of Model Functional Foods
(Wiley-Hindawi, London, 2018)
Grape skins (GS), which can be considered as reusable coproducts of winemaking, were processed to develop semiliquid ingredients for functional foods, as an alternative to powdered GS, which needs high energy input for ...
Progesterone concentration in milk and blood serum and reproductive efficiency of cows after Ovsynch treatment
(Scientific Technical Research Council Turkey-Tubitak, Ankara, 2016)
An experiment was conducted to investigate the effects of hormonal synchronization of ovulation on progesterone concentrations in milk and blood serum and on reproductive performance. Sixty Holstein-Friesian cows averaging ...