Претраживање
Приказ резултата 1-10 од 83
Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation
(Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca, 2020)
In this paper are shown the results of the production characteristics of the perennial ryegrass (Lolium perenne L.) cv. `Naki', which grown in rows with different row spacing and seed rate in the agroecological conditions ...
Genetic parameters and breeding values for daily milk production of Holstein cows in terms of heat stress
(Croatian Dairy Union, Zagreb, 2020)
In order to estimate the variance components as well as the breeding value for daily milk production of Holstein cows in terms of heat stress defined as different THI threshold values (68, 70, and 72) 1,275,713 test-day ...
Mathematical modeling for genomic selection in Serbian dairy cattle
(Serbian Genetics Society, 2022)
Mathematical modeling for genomic selection in serbian dairy cattle. - Genetika, Vol 53, No.3, 1105-1115. This manuscript has come as a result of an efficient breeding program in Serbian cattle populations for some ...
Stability of the expression of the maize productivity parameters by AMMI models and GGE-biplot analysis
(Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca, 2020)
The objective of this study was to estimate genotype by locality, by year, by treatments (GxLxYxT) interaction using AMMI model, to identify maize genotypes with stable number of rows of grains performance in different ...
Effects Of Genotype And Bradyrhizobium Inoculation On Morphological Traits, Grain Yield And Protein Content Of Soybean Varieties
(Serbian Genetics Society, 2021)
Effects of genotype and Bradyrhizobium inoculation on morphological traits, grain yield and protein content of soybean varieties.- Genetika, Vol 53, No.2, 911-925. Soybean crop production in Serbia involves seed inoculation ...
Consumer attitudes towards goat milk and goat milk products in Vojvodina
(Croatian Dairy Union, Zagreb, 2020)
This study presents the results of a survey conducted in the Province of Vojvodina, Serbia to investigate consumers' attitudes towards goat milk and goat milk products. Furthermore, the factors affecting consumer perception ...
Impact of plum processing on the quality and oxidative stability of cold-pressed kernel oil [Impacto del procesamiento de ciruelas en la calidad y la estabilidad oxidativa del aceite del hueso prensado en frío]
(CSIC Consejo Superior de Investigaciones Cientificas, 2021)
Plum kernels of the “Čačanska rodna” variety, by-products from plum brandy production, were collected before and after fermentation and distillation, and used for cold-pressed oil production. Fatty acid and tocopherol ...
A biochemical and proteomic approach to the analysis of tomato mutant fruit growth [Biohemijski i proteomički pristup u analizi rastenja plodova mutanta paradajza]
(Institute of Botany and Botanical Garden "Jevremovac", University of Belgrade, 2021)
To assess the effects of ABA deficiency on tomato fruit growth, the ABA mutant flacca was grown in an optimal soil water regime and various analyzes were performed, including morphological (fruit number, diameter and fruit ...
Effects of pre-sowing seed treatments for improving germination and the growth of pepper and tomato seedlings
(Wydawnictwo Akad Rolniczej W Lublinie, 2021)
The aim of this study was to establish the effect of different seed treatments on germination, and the growth of the embryonic stem and the radicle of tomato and pepper varieties. Four treatments were used in the study: ...
The effect of in vitro digestion on antioxidant properties of water-soluble and insoluble protein fractions of traditional Serbian white- brined cheeses
(Croatian Dairy Union, Zagreb, 2020)
The influence of simulated in vitro digestion on antioxidant potential of protein fractions of traditional Serbian white-brined cheeses was investigated. Water-soluble (WSF) and water-insoluble fractions (WINF) of three ...