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Longevity as functional traits of dairy cows / Karakteristike dugovečnosti kao funkcionalne osobine mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2012)
It is of economic interest for breeders that dairy cattle should be long enough in production, without compromising their health or reproductive performance. In modern dairy cattle breeding programs, in addition to traits ...
The contemporary methods in the industrial production of animal feedstuffs / Savremeni postupci u industrijskoj proizvodnji hrane za životinje
(Institut PKB Agroekonomik, Padinska skela, 2008)
In the second half of the 20-th century there was a sudden development of feed milling industry, as a result of the need of general progress and improvement of standard of living. Feed milling industry become one of the ...
Microbial biomass, soybean yield and quality under the different levels of mineral nutrients / Mikrobna biomasa, prinos i kvalitet soje pri različitim nivoima mineralnih hraniva
(Institut PKB Agroekonomik, Padinska skela, 2005)
The objective was to analyse the effects of nitrogen and phosphorus (sowing inoculated and non-inoculated seed) on the microbial biomass of soil, soybean yield and quality under the different levels of mineral nutrients. ...
Genotype soybean specifics in intensive nitrogen fertilization conditions / Genotipske specifičnosti soje u uslovima intenzivne ishrane azotom
(Institut PKB Agroekonomik, Padinska skela, 2010)
The purpose of this study was the impact of increasing amounts of nitrogen on production traits of soybean genotypes of different maturity group. The three-year experiments were performed on the experimental field of the ...
Management of roe deer and wild boar populations with the aim to reduce devastation in agriculture and forestry of Serbia / Gazdovanje populacijama srna i divljih svinja u cilju smanjenja šteta u poljoprivredi i šumarstvu Srbije
(Institut PKB Agroekonomik, Padinska skela, 2010)
The devastation from roe deer and wild boar populations in agriculture and forestry usually occur due to the deficits, low quality or inaccurate feed distribution in the hunting grounds, game disturbance and their habits. ...
Influence of udder disinfection after milking to the change of pathogenic microflora of udder and to the occurrence of mastitis in cows / Uticaj dezinfekcije vimena posle muze na promene patogene mikroflore vimena i pojavu mastitisa krava
(Institut PKB Agroekonomik, Padinska skela, 2000)
By application of preventive measures in control of mastitis transmission and appearance of new infections of mammary gland are prevented, what influence to the decrease of economic looses in milk production. By the method ...
The effects of using crude soybean grain in diets for cows at the first 100 days of lactation / Efekti korišćenja sirove soje u obrocima krava u prvih 100 dana laktacije
(Institut PKB Agroekonomik, Padinska skela, 2001)
The results of using ground soybean grain in feeding lactating cows were shown. The inclusion of 1-2 kg ground soybean grain in diets for cows increased milk amount for 1.76 kg/cow per day and 636 kg/cow per year. The ...
Important factors which influence performance in lamb fattening / Važniji faktori koji utiču na proizvodne rezultate u tovu jagnjadi
(Institut PKB Agroekonomik, Padinska skela, 2000)
In this review it has been shown that many factors influence production performances in lamb fattening. Among the most important factors are: breed characteristic, age, sex, castration, individual characteristic of animals, ...
Contribution to the knowledge of the characteristics of new very early table variety of 'Serbia' / Prilog poznavanju karakteristika nove, veoma rane stone sorte vinove loze 'Srbija'
(Institut PKB Agroekonomik, Padinska skela, 2000)
Taking into account the data concerning new very early table variety 'Serbia', one can conclude : 1. By the method of not controlled fertilization of table variety Ribier /Alphonse Lavallée/,it has been created very early ...
Diversability of biological and technological characteristics of the population and clones of the variety Cabernet franc / Diverzibilitet bioloških i tehnoloških karakteristika populacije i klonova sorte kaberne fran
(Institut PKB Agroekonomik, Padinska skela, 2000)
By analysis of investigated clones and control of the population of variety Cabernet franc in Grotzka vineyard district one can conclude. The investigation has been performed in a period from 1985-1999. year. It was ...