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Efikasnost različitih insekticida u suzbijanju zelene breskvine vaši (Myzus persicae Sulzer) u zasadu nektarine na lokalitetu Radmilovac
(Srbija: Društvo za zaštitu bilja Srbije, 2018)
Tokom 2018. godine ispitivana je efikasnost različitih insekticida u suzbijanju zelene breskvine vaši (Myzus persicae Sulzer). Ispitivanja su izvedena u zasadu nektarine na lokalitetu Radmilovac (Ogledno dobro Poljoprivrednog ...
Efikasnost emamektin benzoata, cijantraniliprola i tiakloprida u suzbijanju jabukovog smotavca (Cydia pomonella) u zasadu jabuke
(Srbija: Društvo za zaštitu bilja Srbije, 2013)
Jabukov smotavac (Cydia pomonella) predstavlja ekonomski najznačajniju štetočinu jabuke koja se redovno suzbija tokom vegetacije. C. pomonella ima dve do tri generacije godišnje koje se suzbijaju na osnovu praćenja leta ...
Characterization of Pseudomonas syringae Strains Associated with Shoot Blight of Raspberry and Blackberry in Serbia
(APS Publications, 2023)
During May 2016, severe blight symptoms were observed in several
raspberry and blackberry fields in Serbia. In total, 22 strains were isolated: 16 from symptomatic raspberry shoots, 2 from asymptomatic
raspberry leaves, ...
Correlation between Ranker Soil Type of National Classification System and Leptosols Reference Soil Group of World Reference Base For Soil Resources – Theoretical Approach
(Serbian Society of Soil Science, 2022)
National soil classification system (NSCS) used in Serbia is based on the principles of genetic classification. It is utilizes the concept of genetic soil horizons. The world reference base (WRB) for soil resources is based ...
FTIR SPECTROSCOPIC STUDY OF S-METOLACHLOR SORPTION ON INORGANIC AND ORGANICALLY MODIFIED MONTMORILLONITE FROM BOGOVINA
(Serbian Society of Soil Science, 2022)
Environmental problems related to the application of herbicides are causing a concern due to their increasing presence in soil, groundwater and surface water. Numerous methods have been developed in order to reduce herbicide ...
The influence of different heat treatment on the vitamin C content in pepper (Capsicum annuum L.)
(University of Belgrade, 2021)
The pepper (Capsicum annuum L.) is vegetables commonly used in the human diet. Due to its exceptional sensory and nutritional properties, it is readily consumed both fresh and processed into various ready meals, pickling, ...
Climate change risks in agricultural plant production of Serbia
(EGU 2022, 2022)
Over the last two decades, Serbian agriculture has suffered increased losses and damages due to the more frequent occurrence of the extreme weather events caused by the climate change. The most significant losses are ...
A comparison of five methods for reference evapotranspiration estimation in the West, Central, Eastern, and Southern Serbia
(AGRORES 2021, 2021)
Current climate conditions are often characterized by frequent water shortage during
periods when plants are most sensitive to drought stress. Soil moisture plays a key role in
pedogenic processes as well as in supplying ...
The prediction of grapevine phenophases in climate change conditions
(Climate and agriculture, 2022)
Prediction of phenophases under future climate change scenarios is becoming a strategic
tool for the adaptation to climate change. The aim of this research was to predict changes in
the phenology of the grapevine variety ...
Потенцијални утицај климатских промjена на производњу гајених биљака
(Академија наука и умјетности Републике Српске, Бања Лука, 2020)
Потенцијални утицај климатских промjена на производњу гајених биљака
Душан Ковачевић, Снежана Ољача, Небојша Момировић, Зоран Броћић, Жељко Долијановић, Весна Милић
Сaжeтaк. Студије о антропогеном утицају на ...