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Приказ резултата 211-220 од 237
SERBIAN BLACK TRUFFLE TUBER AESTIVUM: MICROBIOTA AND EFFECTS OF DIFFERENT FREEZING REGIMES ON VOLATILE AROMA COMPOUNDS DURING STORAGE
(Journal of Agricultural Sciences (Belgrade)Journal of Agricultural Sciences (Belgrade), 2023)
The use of truffles in food is based mainly on the addition of artificial flavors, aiming to achieve an intense aroma in the products. As truffle is a natural product with nutritional and functional properties, it is ...
Analysis of amount and structure of investments into the sheep and goat farms in the European Union and the Republic of Serbia / Analiza visine i strukture investicionih ulaganja u ovčarske i kozarske farme u Evropskoj uniji i Republici Srbiji
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
Sheep and goat production is different from other types of livestock production (cattle, pig, poultry production) because it is most commonly extensive, which means that it demands a relatively low level of investments ...
Characteristics of one-year-old shoots of peach hybrids from the crossing combination Flaminia x Hale Tardiva Spadoni / Karakteristike mešovitih rodnih grančica hibrida breskve iz kombinacije ukrštanja Flaminia x Hale Tardiva Spadoni
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
The results of two-year research (2011-2012) of the most important morphological characteristics of 1-year-old shoots in eight peach hybrids obtained from a crossing combination Flaminia x Hale Tardiva Spadoni were shown ...
Dietary chocolate colors during their storage up to 1 year / Boja dijetetskih čokolada tokom skladištenja do godinu dana
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2007)
In this work color quality characteristics of the upper surfaces of commercial dietary chocolates of different manufacturers were investigated. Color was determined instrumentally, using the three stimulus colorimeter ...
Encapsulation of bioactive compounds derived from fruit processing by-products / Inkapsulacija bioaktivnih jedinjenja sporednih proizvoda prerade voća
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
An increased environmental awareness has led to new trends in food industry, which are reflected in intensive studies on exploitation of fruit processing byproducts. Additionally, consumers' tendency to a healthy lifestyle ...
Suitability of different primers for specific molecular detection of Monilinia spp. / Pogodnost različitih prajmera za specifičnu molekularnu detekciju Monilinia spp.
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
Monilinia spp. are economically important pathogens of pome and stone fruits. Four Monilinia species are present in Serbia - Monilinia fructigena, M. laxa, M. fructicola and Monilia polystroma. As detection and identification ...
The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]
(University of Belgrade - Faculty of Agriculture, 2021)
Seed health testing aims to ensure a healthy crop and to prevent the spread of plant diseases. The need to study and apply both essential oils and plant extracts against seed diseases is growing and becoming more important. ...
The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water? / 'Vodni otisak' u poljoprivredi i virtuelna trgovina vodom - da li Srbija izvozi ili uvozi vodu?
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
Limited water resources, an increase in water demand and a changing climate triggered the development of new concepts for assessment of water demand and water consumption locally and globally. The newest concepts that ...
Influence of rhizome mass on the crop establishment and dry matter yield of miscanthus×giganteus over ten seasons / Uticaj mase rizoma korišćenih pri zasnivanju useva na prinos biomase Miscanthus × giganteus
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2019)
The aim of the present investigation was to assess the influence of rhizome mass on the success of plantation establishment and biomass yield of the bioenergy crop M. × giganteus during 10 years of cultivation. The experiment ...
Effect of a grey hail protection net on the fruit quality of the 'Bluecrop' highbush blueberry (Vaccinium corymbosum L.) / Uticaj sive protivgradne mreže na kvalitet ploda borovnice (Vaccinium corymbosum L.) sorte "Bluecrop"
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
The main focus of our study was to investigate effects of the modified microclimate under a grey hail protection net (HPN) on biometrical fruit characteristics (fruit weight, index of fruit shape, and seed number per fruit) ...