Pretraživanje
Prikaz rezultata 21-30 od 246
Flowering phenology of apricot cultivars in the Belgrade region / Fenologija cvetanja sorti kajsije na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
The phenology of flowering was studied in 50 apricot cultivars in the Belgrade region over a period of eight years (2009-2016). Within the flowering phenophase, three sub-phases were registered: the beginning of flowering, ...
The influence of mushroom Coriolus versicolor and hazelnuts enrichment on antioxidant activities and bioactive content of dark chocolate / Uticaj dodatka lekovite gljive Coriolus versicolor i lešnika na antioksidativni potencijal i bioaktivni sadržaj crne čokolade
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2020)
Oxidative stress is among the main culprits for the progression of chronic diseases such as cardiovascular diseases, diabetes, and neurodegenerative disorders. It is well known that dark chocolate possesses polyphenols as ...
Fatty acid composition of rosehip seed oil
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2020)
Rosehip is a pseudo-fruit of the rose plant, one of the most widespread wild species of the Rosa genus in Serbia. Due to its nutritional and sensory properties, rosehip is widely utilized for the production of jams, ...
Application of isoenzymes in selection of low vigour cherry genotypes
(International Society for Horticultural Science, 2020)
This study was realized in order to evaluate usability of isoenzymes in selection of low vigour cherry genotypes. The correlation of isoenzyme profiles with plant/tree vigour of 20 genotypes belonging to the genus Prunus, ...
Structural characteristics of the mixed spruce - fir - beech forests on Mountain Bjelasica in Montenegro
(Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca, 2020)
Biogradska Gora National Park in Montenegro is part of the Bjelasica Mountain which belongs to the montane region of the Dinaric Alps. Biogradska Gora is one of the largest long-term preserved forests in the Southeast ...
Synthesis, characterization and in vitro evaluation of divalent ion release from stable NiFe2O4, ZnFe2O4 and core-shell ZnFe2O4@NiFe2O4 nanoparticles
(Elsevier Sci Ltd, Oxford, 2020)
A simple organic-phase synthesis process was used to produce bare NiFe2O4 and ZnFe2O4 and core-shell ZnFe2O4@NiFe2O4 ferrite nanoparticles. X-ray powder diffractograms for all investigated powders show characteristic peaks ...
Characteristics of Rendzina soils in Serbia and their WRB classification / Karakteristike rendzina u Srbiji i njihova klasifikacija prema WRB sistemu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
According to the Serbian official soil classification system, Rendzina is a soil type with an A-AC-C-R profile, developed on parent rock containing more than 20% of calcareous material (except soils with an A-R profile on ...
A detailed experimental and computational study of monocarbohydrazones
(Elsevier, Amsterdam, 2020)
The substituent and solvent effect on intramolecular charge transfer (ICT) of twelve monocarbohydrazones (mCHs) were studied using experimental and theoretical methodology. The effects of specific and non-specific ...
Effect of partial replacement of meat by carrot on physicochemical properties and fatty acid profile of fresh turkey sausages: a chemometric approach
(Wiley, Hoboken, 2020)
BACKGROUND: This study evaluated the modification of physicochemical characteristics and fatty acid composition of fresh turkey sausages manufactured including carrot (Daucus carotaL.) as a vegetable source (i.e., 10%, ...
Comparison of Supercritical CO2-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot
(MDPI, BASEL, 2020)
The aim of this study was to compare the sensory quality and acceptance of dried ready-to-eat beetroot snacks as a result of different drying methods applied: supercritical CO2-drying (scCO(2)-drying), frying, and ...