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A comparative economic analysis of the different varieties in integrated apple production / Komparativna ekonomska analiza različitih sorti u integralnoj proizvodnji jabuke
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2014)
Given that the choice of varieties depends significantly on the extent and quality of production, the paper made a comparative economic analysis of yield, production costs and the cost of four apple varieties (Gala, Braeburn ...
Presence of deoxynivalenol in winter wheat treated with fungicides / Prisustvo deoksinivalenola u ozimoj pšenici tretiranoj s fungicidima
(Institut za stočarstvo, Beograd, 2014)
Natural occurrence of Fusarium spp. and concentrations of mycotoxin deoxynivalenol (DON) in the grain of the winter wheat moderately susceptible to Fusarium head blight (FHB) has been studied. Grain samples were collected ...
Prediction of yield by digital image analysis of vine / Procena prinosa grožđa analizom digitalne fotografije čokota vinove loze
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was mounted on tripod and used for taking photos of 1 x 1 m portions ...
Single phase harvest of birdsfoot trefoil seed by general-purpose combine harvesters / Jednofazna žetva semena žutog zvezdana univerzalnim žitnim kombajnom
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2014)
The biggest problem in seed birdsfoot trefoil harvest is pod cracking before and during harvest. At full maturity, birdsfoot trefoil pods crack easily, resulting in seed spillage and hence seed losses. The cracking pod ...
The influence of genotype and osmotic stress on germination and seedling of maize / Uticaj genotipa i osmotskog stresa na klijavost i klijance kukuruza
(Institut za stočarstvo, Beograd, 2014)
The aim of this research was to estimate the influence of different NaCl osmotic solutions (0, -0.3 MPa, -0.6 MPa, -0.9 MPa, -1.2 MPa, -1.5 MPa) on seed germination, and early seedling growth in two maize hybrid different ...
Botrytis cinerea in raspberry in Serbia I: Morphological and molecular characterization / Botrytis cinerea na malini u Srbiji I - morfološka i molekularna karakterizacija
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2014)
Morphological and molecular characterisation of 130 isolates of Botrytis cinerea, derived from raspberry fruit originating from six commercial fields in a raspberry growing region of Serbia (locations: Požega, Prilike, ...
The stability of vitamin C in the rose hip (Rosa canina L.) products and the possibility of valorization of rose hip seed oil / Stabilnost vitamina C u proizvodima od šipurka (Rosa canina L.) i mogućnost valorizacije ulja iz semenki ploda
(Naučno voćarsko društvo Srbije, Čačak, 2014)
The fruits of rose hip (Rosa canina L.) are mainly used for the production of spreads (marmalade) and dried fruits for making tea. In this paper, a certain amount of fruit is dried in the laboratory dehydrator (air temperature ...
Contribution to the knowledge of the ground beetle fauna from Serbia (Coleoptera: Carabidae) / Prilog poznavanju faune trčuljaka Srbije (Coleoptera: Carabidae)
(Entomološko društvo Srbije, Beograd i Univerzitet u Beogradu - Biološki fakultet, 2014)
During a two-year period of research on the ground beetle fauna in agroecosystems in northern Serbia 19,003 carabid specimens were collected. A total of 67 species from 29 genera were identified. Harpalus distinguendus ...
Changes of quality and antioxidative potential by raspberry freezing / Promena kvaliteta i antioksidativnog potencijala pri smrzavanju maline
(Savez mašinskih i elektrotehničkih inženjera i tehničara Srbije (SMEITS), Beograd, 2014)
More recently the interest for antioxidant properties of food was increased, due to their health-promoting properties. In the analysis of food, in addition to finding the usual quality parameters, one more often determines ...
Efficiency analisys of the heat pump system for raw milk cooling with precooler and possibility for waste heat recovery through sanitary water heating / Analiza efikasnosti rada sistema toplotne pumpe za hlađenje svežeg mleka sa predhlađenjem i mogućnošću iskorišćenja otpadne toplote za dogrevanje potrošne vode
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2014)
Contemporary livestock production implies production of highly valuable, biologically and chemically safe products. Dairy production has no exception too. On the contrary, the quality standards for raw milk are highly ...