Search
Now showing items 31-40 of 143
Quality of beet pulp silages with added zeolite / Kvalitet silaža sirovih repinih rezanaca sa dodatkom zeolita
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd i Poslovno udruženje za stočarstvo - grupacija za mlekarstvo, Beograd, 2002)
The influence of natural zeolite on chemical composition and quality of silages prepared from beet pulp was investigated. Beet pulp was ensiled in the sugar producing factory in Požarevac 17 days after their production. ...
Uticaj visokih temperatura na kvalitet duvana sorte Prilep
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2002)
The influence of girdling on fruit properties of early season peach cultivars / Uticaj prstenovanja na osobine ploda ranih sorti breskve
(Institut PKB Agroekonomik, Padinska skela, 2002)
The effects of two times of branch girdling on fruit properties of three early season peach cultivars: Goldcrest, Royal Gold and Maycrest were studied. The fruits from girdled branches matured three to four days earlier, ...
Profitability in raspberry growing under the conditions of fertirrigation / Profitabilnost gajenja maline u uslovima fertirigacije
(Naučno voćarsko društvo Srbije, Čačak, 2002)
The Arilje raspberry growing area (1,600 ha), by 'raspberry culture', uniform assortment, maximal yields (up to 32 t/ha), fruit quality, innovations in technology and market production (16,000 f/year), belongs to leading ...
Modern wheat combine harvesters in PKB Beograd conditions / Savremeni žitni kombajni u uslovima PKB-a
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2002)
The goal of the investigation was to analyze parameters and indicators of performance for modern combine harvesters, in PKB Corporation conditions, as a basis to review the possibility for improved performance, productivity ...
Sensory properties of hamburger-type products of different composition / Senzorna svojstva proizvoda u tipu hamburgera različitog sastava
(Institut za higijenu i tehnologiju mesa, Beograd, 2002)
The authors examined the effect of additive use on sensory properties of thermally treated hamburger-type products with different raw material composition. Three experimental product groups were prepared of the following ...
Tilth terrain on basis tractors category 40 kN / Obrada zemljišta na bazi traktora kategorije 40 kN
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2002)
Paper present results of testing and analysis of two tractors type category 40 kN in conditions differed tillage systems. Conventional and conservation tillage systems in clouded. Pulling characteristics analysis consider ...
Proizvodnja kravljeg mleka u Srbiji (1992-2000)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd i Poslovno udruženje za stočarstvo - grupacija za mlekarstvo, Beograd, 2002)
U radu je dat osvrt na broj muznih krava, mlečnost krava i proizvodnju kravljeg mleka u Srbiji u periodu od 1992. do 2000. godine, po sektorima svojine.
The role of relative humidity in hypersentive (shock) symptoms in sorghum infected with maize dwarf mosaic virus / Uloga relativne vlažnosti u razvoju preosetljive (šok) reakcije kod sirka zaraženog virusom mozaične kržljavosti kukuruza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2002)
Based on the results of these experiments we concluded that: The necrotic red stripe disease on MDMV-A infected sorghum plants, in addition to genotype sensitivity, is influenced by plant age, temperature and relative ...
Inkapsulacione tehnologije u prehrambenoj industriji
(Društvo za ishranu Srbije, Beograd, 2002)
Immobilization/encapsulation of cells offers advantages to the food process industries, including higher cell densities and cell loads, faster fermentation rates, enhanced fermentation poductivities and cell stability lower ...