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Now showing items 31-38 of 38
Production, nutritional and anti-oxidative properties of currant cultivars (Ribes cv.) / Proizvodna, nutritivna i antioksidativna svojstva sorti ribizle (Ribes cv.)
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2012)
Currant (Ribes sp.) is a very important berry fruit species ranking the second, after strawberry, for its commercial production on a world scale. In Serbia, currant is unjustifiably neglected fruit species because Serbia ...
The effects of cultivar and cultivation technology on potato stress tolerance / Uticaj sorte i tehnologije gajenja krompira na otpornost prema stresu
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2017)
Growing technology involves the use of complex cultural measures aimed at creating favourable conditions for plant growth and development, that is, for better exploitation of the genetic potential of cultivars. The effect ...
Productive characteristics of soybeans cultivars depending on the amount of nitrogen and soil types / Produktivne osobine sorti soje u zavisnosti od količine azota i tipa zemljišta
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2016)
U trogodišnjem periodu (2009-2011. godine) vršena su istraţivanja uticaja tipa zemljišta (černozem i gajnjača), količine azota (kontrola, P60K60 - osnova, N30P60K60, N60P60K60 i N90P60K60) i sorti različitih grupa zrenja ...
Physical, chemical and antioxidant properties of cultivars and wild species of Fragaria and Rubus genera / Fizičko-hemijska i antioksidativna svojstva sorti i samoniklih vrsta rodova Fragaria i Rubus
(Naučno voćarsko društvo Srbije, Čačak, 2010)
The paper presents three years study results (2004-2006) of more important pomological properties and antioxidant capacity in the fruit of strawberry, raspberry and blackberry. A comparison was made between cultivars and ...
The influence of year and location on grain yield and yield components in winter wheat / Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2020)
The effect of year on grain yield and certain yield components essential for wheat yield's quality depends on agro-ecological conditions of the growing area and applied agrotechnical measures. A two-year experiment was ...
Biološke osobine sorti trešnje na podlozi Gizela 6
(Institut PKB "Agroekonomik", 2018)
Trešnja se u Srbiji gaji najčešće na generativnim podlogama (magriva i divlja
trešnja). Stabla trešnje na ovim podlogama imaju veliku bujnost, gaje se na većim razmacima
i prorode kasno (u četvrtoj godini). U Evropi se ...
The Influence of Plant Density and Variety on Sugar Beet Root Yield and Quality / Uticaj gustine useva na prinos i kvalitet korena šećerne repe
(22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017., 2017)
In this work the influence of crop density and sugar beet varieties of different types (Alfonsa- E type, Marianka KWS- Z type and Serenade KWS EPD - N type) on the yield and quality of sugar beet roots was achieved. Field ...
The effect of genotype and ecological conditions on the yield components of potatoes / Uticaj sorte i agroekoloških uslova na komponente prinosa krompira
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2017)
The research on the effect of ecological conditions and cultivars on the yield components of potatoes was conducted in Badovinci (Western Serbia) during the period 2008-2009. The following potato cultivars were included ...