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The influence of agril foil on production value and fruit quality of strawberry cultivar 'Clery' / Uticaj agril termozaštitne tkanine na proizvodnu vrednost i kvalitet ploda sorte jagode 'Clery'
(Institut PKB Agroekonomik, Padinska skela, 2010)
The influence of agril foil utilization on the parameters of production value (flowering and ripening time, yield and physical fruit traits) and fruit quality attributes (chemical properties, total antioxidant capacity and ...
Production, nutritional and anti-oxidative properties of currant cultivars (Ribes cv.) / Proizvodna, nutritivna i antioksidativna svojstva sorti ribizle (Ribes cv.)
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2012)
Currant (Ribes sp.) is a very important berry fruit species ranking the second, after strawberry, for its commercial production on a world scale. In Serbia, currant is unjustifiably neglected fruit species because Serbia ...
Pomological properties of sweet cherry cultivars in the region of Belgrade / Pomološke osobine sorti trešnje u beogradskom Podunavlju
(Naučno voćarsko društvo Srbije, Čačak, 2010)
Pomological properties of twelve sweet cherry cultivars of different maturing time were studied at the Experimental Station 'Radmilovac' of the Faculty of Agriculture in Belgrade during the five-year period (2005-2009). ...
The influence of cane pinching on production traits of primocane fruiting raspberry cultivars / Uticaj zakidanja vrhova izdanaka na proizvodna svojstva remontantnih sorti maline (Rubus idaeus L.)
(Naučno voćarsko društvo Srbije, Čačak, 2013)
The research was designed to evaluate the effect of removing the growing tip of primocanes ('pinching'), when those reach about 80 cm tall, on ripening time, productivity and fruit quality traits in ten raspberry cultivars ...
The effects of cultivar and cultivation technology on potato stress tolerance / Uticaj sorte i tehnologije gajenja krompira na otpornost prema stresu
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2017)
Growing technology involves the use of complex cultural measures aimed at creating favourable conditions for plant growth and development, that is, for better exploitation of the genetic potential of cultivars. The effect ...
Physical, chemical and antioxidant properties of cultivars and wild species of Fragaria and Rubus genera / Fizičko-hemijska i antioksidativna svojstva sorti i samoniklih vrsta rodova Fragaria i Rubus
(Naučno voćarsko društvo Srbije, Čačak, 2010)
The paper presents three years study results (2004-2006) of more important pomological properties and antioxidant capacity in the fruit of strawberry, raspberry and blackberry. A comparison was made between cultivars and ...
Productive characteristics of soybeans cultivars depending on the amount of nitrogen and soil types / Produktivne osobine sorti soje u zavisnosti od količine azota i tipa zemljišta
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2016)
U trogodišnjem periodu (2009-2011. godine) vršena su istraţivanja uticaja tipa zemljišta (černozem i gajnjača), količine azota (kontrola, P60K60 - osnova, N30P60K60, N60P60K60 i N90P60K60) i sorti različitih grupa zrenja ...
Productivity of sweet cherry cultivars on Gisela 5 rootstock / Rodnost novijih sorti trešnje na podlozi Gisela 5
(Naučno voćarsko društvo Srbije, Čačak, 2013)
The paper presents the elements of productivity of sweet cherry cultivars grown in the region of Sabac in the period of four years (2008-2011). We examined 16 relatively new cultivars: ‘Chelan’, ‘Cristalina’, ‘Early Lory’, ...