TY  - JOUR
AU  - Miletić, Dunja
AU  - Pantić, Milena
AU  - Sknepnek, Aleksandra
AU  - Vasiljević, Ivana
AU  - Lazović, Milana
AU  - Nikšić, Miomir
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5330
AB  - The ability of Coriolus versicolor medicinal mushroom to grow and accumulate selenium during submerged cultivation in a selenium-fortified medium is examined in this paper. For selenium supplementation, commercial selenium yeast was used. Control, nonenriched sample and reference cultures cultivated in the medium enriched with commercial yeast Saccharomyces cerevisiae were also prepared. The mushroom demonstrated a high ability to accumulate selenium from the added source (around 970 and 1,300 mu g/g of dry mycelium weight for samples enriched with selenium in a concentration of 10 and 20 mg Se/L, respectively). The addition of selenium significantly (p  lt = .05) increased the biomass yield, whereas the addition of nonenriched yeast had no significant (p  lt = .05) impact. Furthermore, regression analysis showed statistically significant (p  lt = .05) and positive correlations between the content of Se and Fe (r = .92), Se and Cu (r = .92), Se and Mn (r = .98), and Se and Sr (r = .96), suggesting that selenium incorporation was followed by incorporation of these elements, and led to mineral enrichment of the obtained mycelium. Methanol extracts prepared from mycelium biomass demonstrated a better inhibitory effect on Gram-positive bacterial strains with minimal inhibitory concentrations between  lt 0.3125 and 40 mg/ml. The obtained results showed that selenium yeast could be used for obtaining a potential novel food supplement: mushroom biomass with high selenium content and enhanced mineral composition.
PB  - Wiley, Hoboken
T2  - Journal of Basic Microbiology
T1  - Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom
EP  - 340
IS  - 4
SP  - 331
VL  - 60
DO  - 10.1002/jobm.201900520
ER  - 

@article{
author = "Miletić, Dunja and Pantić, Milena and Sknepnek, Aleksandra and Vasiljević, Ivana and Lazović, Milana and Nikšić, Miomir",
year = "2020",
abstract = "The ability of Coriolus versicolor medicinal mushroom to grow and accumulate selenium during submerged cultivation in a selenium-fortified medium is examined in this paper. For selenium supplementation, commercial selenium yeast was used. Control, nonenriched sample and reference cultures cultivated in the medium enriched with commercial yeast Saccharomyces cerevisiae were also prepared. The mushroom demonstrated a high ability to accumulate selenium from the added source (around 970 and 1,300 mu g/g of dry mycelium weight for samples enriched with selenium in a concentration of 10 and 20 mg Se/L, respectively). The addition of selenium significantly (p  lt = .05) increased the biomass yield, whereas the addition of nonenriched yeast had no significant (p  lt = .05) impact. Furthermore, regression analysis showed statistically significant (p  lt = .05) and positive correlations between the content of Se and Fe (r = .92), Se and Cu (r = .92), Se and Mn (r = .98), and Se and Sr (r = .96), suggesting that selenium incorporation was followed by incorporation of these elements, and led to mineral enrichment of the obtained mycelium. Methanol extracts prepared from mycelium biomass demonstrated a better inhibitory effect on Gram-positive bacterial strains with minimal inhibitory concentrations between  lt 0.3125 and 40 mg/ml. The obtained results showed that selenium yeast could be used for obtaining a potential novel food supplement: mushroom biomass with high selenium content and enhanced mineral composition.",
publisher = "Wiley, Hoboken",
journal = "Journal of Basic Microbiology",
title = "Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom",
pages = "340-331",
number = "4",
volume = "60",
doi = "10.1002/jobm.201900520"
}

Miletić, D., Pantić, M., Sknepnek, A., Vasiljević, I., Lazović, M.,& Nikšić, M.. (2020). Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom. in Journal of Basic Microbiology
Wiley, Hoboken., 60(4), 331-340.
https://doi.org/10.1002/jobm.201900520

Miletić D, Pantić M, Sknepnek A, Vasiljević I, Lazović M, Nikšić M. Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom. in Journal of Basic Microbiology. 2020;60(4):331-340.
doi:10.1002/jobm.201900520 .

Miletić, Dunja, Pantić, Milena, Sknepnek, Aleksandra, Vasiljević, Ivana, Lazović, Milana, Nikšić, Miomir, "Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom" in Journal of Basic Microbiology, 60, no. 4 (2020):331-340,
https://doi.org/10.1002/jobm.201900520 . .

TY  - CONF
AU  - Tomović, V
AU  - Jokanović, M.
AU  - Šojić, Branislav
AU  - Škaljac, Snežana
AU  - Lazović, Milana
AU  - Vasiljević, Ivana
AU  - Tomašević, Igor
AU  - Nikolić, I
AU  - Vujadinović, D.
AU  - Tomović, M.
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5012
AB  - Goats, the earliest ruminant to be domesticated, are traditional sources of meat, milk, fibre, leather, related products of animal origin and as draught and pack animals. Meat is the major product of the goat. Meat quality is the sum of all sensory, nutritive, technological and hygienic-toxicological factors of meat. The aims of this study were to investigate the chromium content of four different muscles (M. psoas major, M. longissimus dorsi, M. semimembranosus and M. triceps brachii) of Saanen goat male kids and to determine whether the chromium contents differed between the muscles. Chromium content was determined using inductively coupled plasma optical emission spectrometry (ICP-OES), after dry ashing mineralisation. The studied muscles did not significantly differ (P >0.05) with respect to chromium content. The chromium content ranged from 0.012 to 0.067 mg/100 g, with an average of 0.026 mg/100 g.
PB  - IOP Publishing Ltd, Bristol
C3  - 60th International Meat Industry Conference (Meatcon2019)
T1  - Chromium content in the meat of male Saanen goat kids from Vojvodina (Northern Serbia)
VL  - 333
DO  - 10.1088/1755-1315/333/1/012107
ER  - 

@conference{
author = "Tomović, V and Jokanović, M. and Šojić, Branislav and Škaljac, Snežana and Lazović, Milana and Vasiljević, Ivana and Tomašević, Igor and Nikolić, I and Vujadinović, D. and Tomović, M.",
year = "2019",
abstract = "Goats, the earliest ruminant to be domesticated, are traditional sources of meat, milk, fibre, leather, related products of animal origin and as draught and pack animals. Meat is the major product of the goat. Meat quality is the sum of all sensory, nutritive, technological and hygienic-toxicological factors of meat. The aims of this study were to investigate the chromium content of four different muscles (M. psoas major, M. longissimus dorsi, M. semimembranosus and M. triceps brachii) of Saanen goat male kids and to determine whether the chromium contents differed between the muscles. Chromium content was determined using inductively coupled plasma optical emission spectrometry (ICP-OES), after dry ashing mineralisation. The studied muscles did not significantly differ (P >0.05) with respect to chromium content. The chromium content ranged from 0.012 to 0.067 mg/100 g, with an average of 0.026 mg/100 g.",
publisher = "IOP Publishing Ltd, Bristol",
journal = "60th International Meat Industry Conference (Meatcon2019)",
title = "Chromium content in the meat of male Saanen goat kids from Vojvodina (Northern Serbia)",
volume = "333",
doi = "10.1088/1755-1315/333/1/012107"
}

Tomović, V., Jokanović, M., Šojić, B., Škaljac, S., Lazović, M., Vasiljević, I., Tomašević, I., Nikolić, I., Vujadinović, D.,& Tomović, M.. (2019). Chromium content in the meat of male Saanen goat kids from Vojvodina (Northern Serbia). in 60th International Meat Industry Conference (Meatcon2019)
IOP Publishing Ltd, Bristol., 333.
https://doi.org/10.1088/1755-1315/333/1/012107

Tomović V, Jokanović M, Šojić B, Škaljac S, Lazović M, Vasiljević I, Tomašević I, Nikolić I, Vujadinović D, Tomović M. Chromium content in the meat of male Saanen goat kids from Vojvodina (Northern Serbia). in 60th International Meat Industry Conference (Meatcon2019). 2019;333.
doi:10.1088/1755-1315/333/1/012107 .

Tomović, V, Jokanović, M., Šojić, Branislav, Škaljac, Snežana, Lazović, Milana, Vasiljević, Ivana, Tomašević, Igor, Nikolić, I, Vujadinović, D., Tomović, M., "Chromium content in the meat of male Saanen goat kids from Vojvodina (Northern Serbia)" in 60th International Meat Industry Conference (Meatcon2019), 333 (2019),
https://doi.org/10.1088/1755-1315/333/1/012107 . .

TY  - JOUR
AU  - Radić, Danka
AU  - Pavlović, Vera P.
AU  - Lazović, Milana
AU  - Jovičić-Petrović, Jelena
AU  - Karličić, Vera
AU  - Lalević, Blažo
AU  - Raičević, Vera
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4484
AB  - Modern, efficient, and cost-effective approach to remediation of heavy metal-contaminated soil is based on the application of microorganisms. In this paper, four isolates from agricultural and urban contaminated soil showed abundant growth in the presence of copper(II) sulfate pentahydrate (CuSO4 center dot 5H(2)O) up to 2 mM. Selected yeasts were identified by molecular methods as Candida tropicalis (three isolates) and Schwanniomyces occidentalis (one isolate). C. tropicalis (4TD1101S) showed the highest percentage of bioaccumulation capabilities (94.37%), determined by the inductively coupled plasma optical emission spectrometry (ICP-OES). The Raman spectra of C. tropicalis (4TD1101S) analyzed in a medium with the addition of 2 mM CuSO4 center dot 5H(2)O showed certain increase in metallothionein production, which represents a specific response of the yeast species to the stress conditions. These results indicate that soil yeasts represent a potential for practical application in the bioremediation of contaminated environments.
PB  - Springer Heidelberg, Heidelberg
T2  - Environmental Science and Pollution Research
T1  - Copper-tolerant yeasts: Raman spectroscopy in determination of bioaccumulation mechanism
EP  - 21893
IS  - 27
SP  - 21885
VL  - 24
DO  - 10.1007/s11356-017-9817-4
ER  - 

@article{
author = "Radić, Danka and Pavlović, Vera P. and Lazović, Milana and Jovičić-Petrović, Jelena and Karličić, Vera and Lalević, Blažo and Raičević, Vera",
year = "2017",
abstract = "Modern, efficient, and cost-effective approach to remediation of heavy metal-contaminated soil is based on the application of microorganisms. In this paper, four isolates from agricultural and urban contaminated soil showed abundant growth in the presence of copper(II) sulfate pentahydrate (CuSO4 center dot 5H(2)O) up to 2 mM. Selected yeasts were identified by molecular methods as Candida tropicalis (three isolates) and Schwanniomyces occidentalis (one isolate). C. tropicalis (4TD1101S) showed the highest percentage of bioaccumulation capabilities (94.37%), determined by the inductively coupled plasma optical emission spectrometry (ICP-OES). The Raman spectra of C. tropicalis (4TD1101S) analyzed in a medium with the addition of 2 mM CuSO4 center dot 5H(2)O showed certain increase in metallothionein production, which represents a specific response of the yeast species to the stress conditions. These results indicate that soil yeasts represent a potential for practical application in the bioremediation of contaminated environments.",
publisher = "Springer Heidelberg, Heidelberg",
journal = "Environmental Science and Pollution Research",
title = "Copper-tolerant yeasts: Raman spectroscopy in determination of bioaccumulation mechanism",
pages = "21893-21885",
number = "27",
volume = "24",
doi = "10.1007/s11356-017-9817-4"
}

Radić, D., Pavlović, V. P., Lazović, M., Jovičić-Petrović, J., Karličić, V., Lalević, B.,& Raičević, V.. (2017). Copper-tolerant yeasts: Raman spectroscopy in determination of bioaccumulation mechanism. in Environmental Science and Pollution Research
Springer Heidelberg, Heidelberg., 24(27), 21885-21893.
https://doi.org/10.1007/s11356-017-9817-4

Radić D, Pavlović VP, Lazović M, Jovičić-Petrović J, Karličić V, Lalević B, Raičević V. Copper-tolerant yeasts: Raman spectroscopy in determination of bioaccumulation mechanism. in Environmental Science and Pollution Research. 2017;24(27):21885-21893.
doi:10.1007/s11356-017-9817-4 .

Radić, Danka, Pavlović, Vera P., Lazović, Milana, Jovičić-Petrović, Jelena, Karličić, Vera, Lalević, Blažo, Raičević, Vera, "Copper-tolerant yeasts: Raman spectroscopy in determination of bioaccumulation mechanism" in Environmental Science and Pollution Research, 24, no. 27 (2017):21885-21893,
https://doi.org/10.1007/s11356-017-9817-4 . .

TY  - JOUR
AU  - Tomović, Vladimir
AU  - Jokanović, Marija
AU  - Tomović, Mila
AU  - Lazović, Milana
AU  - Šojić, Branislav
AU  - Škaljac, Snežana
AU  - Ivić, Maja
AU  - Kocić-Tanackov, Sunčica
AU  - Tomašević, Igor
AU  - Martinović, Aleksandra
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6064
AB  - Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 animals around 4years old. Cd was analysed by inductively coupled plasma-optical emission spectrometry (ICP-OES), after microwave digestion. Cd concentrations were higher (p lt 0.05) in kidney than in liver and higher (p lt 0.05) in older animals than in young ones. In domestic Balkan goat which was raised in a free-ranged system Cd accumulation was lower (p lt 0.05) than in Alpine goat raised in an intensive production system. Geographic region did influence Cd accumulation only in older animals. Higher Cd levels (p lt 0.05) were determined in goats from Serbia. The highest obtained Cd concentrations in both tissues were lower than maximum levels set by European and national legislation for ruminants (cattle and sheep).
PB  - Taylor & Francis Ltd, Abingdon
T2  - Food Additives & Contaminants Part B-Surveillance
T1  - Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia
EP  - 142
IS  - 2
SP  - 137
VL  - 10
DO  - 10.1080/19393210.2017.1282987
ER  - 

@article{
author = "Tomović, Vladimir and Jokanović, Marija and Tomović, Mila and Lazović, Milana and Šojić, Branislav and Škaljac, Snežana and Ivić, Maja and Kocić-Tanackov, Sunčica and Tomašević, Igor and Martinović, Aleksandra",
year = "2017",
abstract = "Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 animals around 4years old. Cd was analysed by inductively coupled plasma-optical emission spectrometry (ICP-OES), after microwave digestion. Cd concentrations were higher (p lt 0.05) in kidney than in liver and higher (p lt 0.05) in older animals than in young ones. In domestic Balkan goat which was raised in a free-ranged system Cd accumulation was lower (p lt 0.05) than in Alpine goat raised in an intensive production system. Geographic region did influence Cd accumulation only in older animals. Higher Cd levels (p lt 0.05) were determined in goats from Serbia. The highest obtained Cd concentrations in both tissues were lower than maximum levels set by European and national legislation for ruminants (cattle and sheep).",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Food Additives & Contaminants Part B-Surveillance",
title = "Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia",
pages = "142-137",
number = "2",
volume = "10",
doi = "10.1080/19393210.2017.1282987"
}

Tomović, V., Jokanović, M., Tomović, M., Lazović, M., Šojić, B., Škaljac, S., Ivić, M., Kocić-Tanackov, S., Tomašević, I.,& Martinović, A.. (2017). Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia. in Food Additives & Contaminants Part B-Surveillance
Taylor & Francis Ltd, Abingdon., 10(2), 137-142.
https://doi.org/10.1080/19393210.2017.1282987

Tomović V, Jokanović M, Tomović M, Lazović M, Šojić B, Škaljac S, Ivić M, Kocić-Tanackov S, Tomašević I, Martinović A. Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia. in Food Additives & Contaminants Part B-Surveillance. 2017;10(2):137-142.
doi:10.1080/19393210.2017.1282987 .

Tomović, Vladimir, Jokanović, Marija, Tomović, Mila, Lazović, Milana, Šojić, Branislav, Škaljac, Snežana, Ivić, Maja, Kocić-Tanackov, Sunčica, Tomašević, Igor, Martinović, Aleksandra, "Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia" in Food Additives & Contaminants Part B-Surveillance, 10, no. 2 (2017):137-142,
https://doi.org/10.1080/19393210.2017.1282987 . .

TY  - JOUR
AU  - Tomović, Vladimir
AU  - Jokanović, Marija
AU  - Tomović, Mila
AU  - Lazović, Milana
AU  - Šojić, Branislav
AU  - Škaljac, Snežana
AU  - Ivić, Maja
AU  - Kocić-Tanackov, Sunčica
AU  - Tomašević, Igor
AU  - Martinović, Aleksandra
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4398
AB  - Concentrations of cadmium (Cd) and lead (Pb) were determined in livers (n=52) and kidneys (n=52) of female cattle (345-2717days old) from dairy farms in the region Vojvodina. Cd and Pb were analysed by inductively coupled plasma-optical emission spectrometry, after microwave digestion. Cd and Pb concentrations did not exceed the Serbian and European maximum set limits in any sample. The Cd concentrations in the livers and kidneys ranged from 0.033 to 0.151mgkg(-1) wet weight and from 0.055 to 0.510mgkg(-1) wet weight, respectively. The corresponding Pb concentrations were 0.015-0.159mgkg(-1) wet weight and 0.021-0.196mgkg(-1) wet weight, respectively. Mean Cd and Pb concentrations were significantly lower (p lt 0.001) in the liver (0.072 and 0.053mgkg(-1) wet weight) than in the kidney (0.190 and 0.075mgkg(-1) wet weight). There were good correlations between Cd in liver and Cd in kidney, Pb in liver and Pb in kidney, Cd level and age and Pb level and age in both tissues.
PB  - Taylor & Francis Ltd, Abingdon
T2  - Food Additives & Contaminants Part B-Surveillance
T1  - Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia
EP  - 43
IS  - 1
SP  - 39
VL  - 10
DO  - 10.1080/19393210.2016.1245216
ER  - 

@article{
author = "Tomović, Vladimir and Jokanović, Marija and Tomović, Mila and Lazović, Milana and Šojić, Branislav and Škaljac, Snežana and Ivić, Maja and Kocić-Tanackov, Sunčica and Tomašević, Igor and Martinović, Aleksandra",
year = "2017",
abstract = "Concentrations of cadmium (Cd) and lead (Pb) were determined in livers (n=52) and kidneys (n=52) of female cattle (345-2717days old) from dairy farms in the region Vojvodina. Cd and Pb were analysed by inductively coupled plasma-optical emission spectrometry, after microwave digestion. Cd and Pb concentrations did not exceed the Serbian and European maximum set limits in any sample. The Cd concentrations in the livers and kidneys ranged from 0.033 to 0.151mgkg(-1) wet weight and from 0.055 to 0.510mgkg(-1) wet weight, respectively. The corresponding Pb concentrations were 0.015-0.159mgkg(-1) wet weight and 0.021-0.196mgkg(-1) wet weight, respectively. Mean Cd and Pb concentrations were significantly lower (p lt 0.001) in the liver (0.072 and 0.053mgkg(-1) wet weight) than in the kidney (0.190 and 0.075mgkg(-1) wet weight). There were good correlations between Cd in liver and Cd in kidney, Pb in liver and Pb in kidney, Cd level and age and Pb level and age in both tissues.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Food Additives & Contaminants Part B-Surveillance",
title = "Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia",
pages = "43-39",
number = "1",
volume = "10",
doi = "10.1080/19393210.2016.1245216"
}

Tomović, V., Jokanović, M., Tomović, M., Lazović, M., Šojić, B., Škaljac, S., Ivić, M., Kocić-Tanackov, S., Tomašević, I.,& Martinović, A.. (2017). Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia. in Food Additives & Contaminants Part B-Surveillance
Taylor & Francis Ltd, Abingdon., 10(1), 39-43.
https://doi.org/10.1080/19393210.2016.1245216

Tomović V, Jokanović M, Tomović M, Lazović M, Šojić B, Škaljac S, Ivić M, Kocić-Tanackov S, Tomašević I, Martinović A. Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia. in Food Additives & Contaminants Part B-Surveillance. 2017;10(1):39-43.
doi:10.1080/19393210.2016.1245216 .

Tomović, Vladimir, Jokanović, Marija, Tomović, Mila, Lazović, Milana, Šojić, Branislav, Škaljac, Snežana, Ivić, Maja, Kocić-Tanackov, Sunčica, Tomašević, Igor, Martinović, Aleksandra, "Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia" in Food Additives & Contaminants Part B-Surveillance, 10, no. 1 (2017):39-43,
https://doi.org/10.1080/19393210.2016.1245216 . .

TY  - JOUR
AU  - Tomović, Vladimir
AU  - Jokanović, Marija
AU  - Tomović, Mila
AU  - Lazović, Milana
AU  - Šojić, Branislav
AU  - Škaljac, Snežana
AU  - Ivić, Maja
AU  - Kocić-Tanackov, Sunčica
AU  - Tomašević, Igor
AU  - Martinović, Aleksandra
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4333
AB  - Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 animals around 4years old. Cd was analysed by inductively coupled plasma-optical emission spectrometry (ICP-OES), after microwave digestion. Cd concentrations were higher (p lt 0.05) in kidney than in liver and higher (p lt 0.05) in older animals than in young ones. In domestic Balkan goat which was raised in a free-ranged system Cd accumulation was lower (p lt 0.05) than in Alpine goat raised in an intensive production system. Geographic region did influence Cd accumulation only in older animals. Higher Cd levels (p lt 0.05) were determined in goats from Serbia. The highest obtained Cd concentrations in both tissues were lower than maximum levels set by European and national legislation for ruminants (cattle and sheep).
PB  - Taylor & Francis Ltd, Abingdon
T2  - Food Additives & Contaminants Part B-Surveillance
T1  - Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia
EP  - 142
IS  - 2
SP  - 137
VL  - 10
DO  - 10.1080/19393210.2017.1282987
ER  - 

@article{
author = "Tomović, Vladimir and Jokanović, Marija and Tomović, Mila and Lazović, Milana and Šojić, Branislav and Škaljac, Snežana and Ivić, Maja and Kocić-Tanackov, Sunčica and Tomašević, Igor and Martinović, Aleksandra",
year = "2017",
abstract = "Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 animals around 4years old. Cd was analysed by inductively coupled plasma-optical emission spectrometry (ICP-OES), after microwave digestion. Cd concentrations were higher (p lt 0.05) in kidney than in liver and higher (p lt 0.05) in older animals than in young ones. In domestic Balkan goat which was raised in a free-ranged system Cd accumulation was lower (p lt 0.05) than in Alpine goat raised in an intensive production system. Geographic region did influence Cd accumulation only in older animals. Higher Cd levels (p lt 0.05) were determined in goats from Serbia. The highest obtained Cd concentrations in both tissues were lower than maximum levels set by European and national legislation for ruminants (cattle and sheep).",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Food Additives & Contaminants Part B-Surveillance",
title = "Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia",
pages = "142-137",
number = "2",
volume = "10",
doi = "10.1080/19393210.2017.1282987"
}

Tomović, V., Jokanović, M., Tomović, M., Lazović, M., Šojić, B., Škaljac, S., Ivić, M., Kocić-Tanackov, S., Tomašević, I.,& Martinović, A.. (2017). Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia. in Food Additives & Contaminants Part B-Surveillance
Taylor & Francis Ltd, Abingdon., 10(2), 137-142.
https://doi.org/10.1080/19393210.2017.1282987

Tomović V, Jokanović M, Tomović M, Lazović M, Šojić B, Škaljac S, Ivić M, Kocić-Tanackov S, Tomašević I, Martinović A. Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia. in Food Additives & Contaminants Part B-Surveillance. 2017;10(2):137-142.
doi:10.1080/19393210.2017.1282987 .

Tomović, Vladimir, Jokanović, Marija, Tomović, Mila, Lazović, Milana, Šojić, Branislav, Škaljac, Snežana, Ivić, Maja, Kocić-Tanackov, Sunčica, Tomašević, Igor, Martinović, Aleksandra, "Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia" in Food Additives & Contaminants Part B-Surveillance, 10, no. 2 (2017):137-142,
https://doi.org/10.1080/19393210.2017.1282987 . .

TY  - CONF
AU  - Duvnjak, Dunja
AU  - Pantić, Milena
AU  - Matijašević, Danka
AU  - Jovanović, Ljubinko
AU  - Vasiljević, Ivana
AU  - Lazović, Milana
AU  - Nikšić, Miomir
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6834
AB  - Coriolus versicolor je medicinska gljiva čija je lekovitost potvrđena
brojnim istraživanjima. Biološki aktivni polisaharidi i polisaharopeptidi
izolovani iz micelije submerzno gajene Coriolus versicolor gljive se
koriste u prevenciji mnogih bolesti. Ova gljiva se može gajiti i na čvrstom
supstratu, na otpadu iz poljoprivrede i na taj način se može uspešno
upotrebiti pri bioremedijaciji. Cilj ovog istraživanja je bio da se utvrdi da
li se antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus
versicolor gajenjem na čvrstom supstratu obogaćenom selenom može
povećati.
Kao supstrat za gajenje upotrebljena je mešavina slame, hrastove pljevine
i pšeničnih mekinja. Za obogaćivanje supstrata korišćeni su organski i
neogranski izvori selena: selesnki kvasac (Sel-Plex®
, Alltech Inc.,
Lexington, USA) i natrijum selenit, Na2SeO3 u koncentraciji od 25 mg/kg
suvog supstrata. Kontrolni uzorak je pripremljen bez dodavanja selena.
Nakon metanolne ekstrakcije, određen je sadržaj selena u digestovanim
uzorcima upotrebom ICP-OES uređaja. Kod uzorka obogaćenih selenom
iz neorganske soli sadržaj selena je bio 123,4 µg/g, a kod uzoraka
obogaćenih selenom iz selenskog kvasca 62,4 µg/g suve mase uzorka.
Mikrodilucionom metodom ispitana je antimikrobna aktivnost dobijenih
metanolnih ekstrakata na 15 sojeva bakterija i utvrđeno je da dodatak
neorganske soli dovodi do povećanja antimikrobne aktivnosti u odnosu na
kontrolni uzorak samo kod dve Gram-pozitivne bakterije: Bacillus
spizizeni ATCC 6633 gde je MIC<0,3125 mg/ml i Enerococcus faecalis
ATCC 29212, MIC=40 mg/ml. Sa druge stane, ispitivanjem
antimikrobnog delovanja ekstrakata dobijenih iz gljive obogaćene selenom iz kvasca primećeno je izraženije mikrobistatično i mikrobicidno
delovanje u poređenju i sa kontrolnim uzorkom i sa uzorkom kome je
dodat Na2SeO3 kod skoro svih testiranih Gram-pozitivnih i Gramnegativnih bakterija.
Iako dobijeni rezultati ukazuju na to da je u ekstraktu gljive koja je rasla
na supstratu sa selenskim kvascem detektovano duplo manje ukupnog
selena nego kod uzorka obogaćenog selenitom, antimikrobna aktivnost
takvih uzoraka je bila znatno izraženija. Pretpostavlja se da je selen iz
organskog izvora promenio hemijski sastav gljive.
PB  - UDRUŽENJE MIKROBIOLOGA SRBIJE, Nemanjina 6, Beograd
C3  - Mikromed 2015 [Elektronski izvor] : zbornik radova / X Kongres mikrobiologa Srbije
T1  - Antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus versicolor obogaćene organskim i neorganskim izvorom selena.
EP  - 201
SP  - 200
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6834
ER  - 

@conference{
author = "Duvnjak, Dunja and Pantić, Milena and Matijašević, Danka and Jovanović, Ljubinko and Vasiljević, Ivana and Lazović, Milana and Nikšić, Miomir",
year = "2015",
abstract = "Coriolus versicolor je medicinska gljiva čija je lekovitost potvrđena
brojnim istraživanjima. Biološki aktivni polisaharidi i polisaharopeptidi
izolovani iz micelije submerzno gajene Coriolus versicolor gljive se
koriste u prevenciji mnogih bolesti. Ova gljiva se može gajiti i na čvrstom
supstratu, na otpadu iz poljoprivrede i na taj način se može uspešno
upotrebiti pri bioremedijaciji. Cilj ovog istraživanja je bio da se utvrdi da
li se antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus
versicolor gajenjem na čvrstom supstratu obogaćenom selenom može
povećati.
Kao supstrat za gajenje upotrebljena je mešavina slame, hrastove pljevine
i pšeničnih mekinja. Za obogaćivanje supstrata korišćeni su organski i
neogranski izvori selena: selesnki kvasac (Sel-Plex®
, Alltech Inc.,
Lexington, USA) i natrijum selenit, Na2SeO3 u koncentraciji od 25 mg/kg
suvog supstrata. Kontrolni uzorak je pripremljen bez dodavanja selena.
Nakon metanolne ekstrakcije, određen je sadržaj selena u digestovanim
uzorcima upotrebom ICP-OES uređaja. Kod uzorka obogaćenih selenom
iz neorganske soli sadržaj selena je bio 123,4 µg/g, a kod uzoraka
obogaćenih selenom iz selenskog kvasca 62,4 µg/g suve mase uzorka.
Mikrodilucionom metodom ispitana je antimikrobna aktivnost dobijenih
metanolnih ekstrakata na 15 sojeva bakterija i utvrđeno je da dodatak
neorganske soli dovodi do povećanja antimikrobne aktivnosti u odnosu na
kontrolni uzorak samo kod dve Gram-pozitivne bakterije: Bacillus
spizizeni ATCC 6633 gde je MIC<0,3125 mg/ml i Enerococcus faecalis
ATCC 29212, MIC=40 mg/ml. Sa druge stane, ispitivanjem
antimikrobnog delovanja ekstrakata dobijenih iz gljive obogaćene selenom iz kvasca primećeno je izraženije mikrobistatično i mikrobicidno
delovanje u poređenju i sa kontrolnim uzorkom i sa uzorkom kome je
dodat Na2SeO3 kod skoro svih testiranih Gram-pozitivnih i Gramnegativnih bakterija.
Iako dobijeni rezultati ukazuju na to da je u ekstraktu gljive koja je rasla
na supstratu sa selenskim kvascem detektovano duplo manje ukupnog
selena nego kod uzorka obogaćenog selenitom, antimikrobna aktivnost
takvih uzoraka je bila znatno izraženija. Pretpostavlja se da je selen iz
organskog izvora promenio hemijski sastav gljive.",
publisher = "UDRUŽENJE MIKROBIOLOGA SRBIJE, Nemanjina 6, Beograd",
journal = "Mikromed 2015 [Elektronski izvor] : zbornik radova / X Kongres mikrobiologa Srbije",
title = "Antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus versicolor obogaćene organskim i neorganskim izvorom selena.",
pages = "201-200",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6834"
}

Duvnjak, D., Pantić, M., Matijašević, D., Jovanović, L., Vasiljević, I., Lazović, M.,& Nikšić, M.. (2015). Antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus versicolor obogaćene organskim i neorganskim izvorom selena.. in Mikromed 2015 [Elektronski izvor] : zbornik radova / X Kongres mikrobiologa Srbije
UDRUŽENJE MIKROBIOLOGA SRBIJE, Nemanjina 6, Beograd., 200-201.
https://hdl.handle.net/21.15107/rcub_agrospace_6834

Duvnjak D, Pantić M, Matijašević D, Jovanović L, Vasiljević I, Lazović M, Nikšić M. Antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus versicolor obogaćene organskim i neorganskim izvorom selena.. in Mikromed 2015 [Elektronski izvor] : zbornik radova / X Kongres mikrobiologa Srbije. 2015;:200-201.
https://hdl.handle.net/21.15107/rcub_agrospace_6834 .

Duvnjak, Dunja, Pantić, Milena, Matijašević, Danka, Jovanović, Ljubinko, Vasiljević, Ivana, Lazović, Milana, Nikšić, Miomir, "Antibakterijska aktivnost metanolnog ekstrakta gljive Coriolus versicolor obogaćene organskim i neorganskim izvorom selena." in Mikromed 2015 [Elektronski izvor] : zbornik radova / X Kongres mikrobiologa Srbije (2015):200-201,
https://hdl.handle.net/21.15107/rcub_agrospace_6834 .