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Legislation, standards and diagnostics as a backbone of food safety assurance in Serbia
(Emerald Group Publishing Limited, Bingley, 2015)
Purpose - The purpose of this paper is to analyze the current situation of multidimensional food safety assurance in Serbia, as an official candidate for European Union (EU) membership, in relation to its EU food law ...
Application of USLE, GIS, and Remote Sensing in the Assessment of Soil Erosion Rates in Southeastern Serbia
(Polish Journal of Environmental Studies, 2012)
The assessment of soil erosion rate and its spatial distribution in the hilly-mountainous Nisava River basin was conducted by Universal Soil Loss Equation (USLE) model through a GIS-based approach. A Landsat 7 Enhanced ...
Different genotypes of alternative small grains in organic farming
(Društvo genetičara Srbije, Beograd, 2014)
The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different ...
Effects of water stress on water use and yield of onion
(National Centre for Agrarian Sciences, 2014)
The study of effects of water stress on yield and water use by onion plants was carried out at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad in the period 2005-2007. Onion sensitivity to ...
Effect of non-genetic factors on standard lactation milk performance traits in simmental cows
(De Gruyter Open Ltd, Warsaw, 2015)
The effect of systematic and continuous environmental factors on milk performance traits over standard lactations in 2805 Simmental cows was evaluated using the general linear model. The systematic factors included the ...
Primary proteolysis of white brined cheese prepared from raw cow milk monitored by high-molarity Tris buffer SDS-PAGE system
(Hrvatska Mljekarska Udruga, 2014)
The aim of this work was to investigate primary proteolysis of white brined cow cheese prepared from raw milk by SDS-electrophoretic method based on high-molarity Tris buffer system and to correlate with the results of ...
Consumer-perceived quality characteristics of chicken meat and chicken meat products in Southeast Europe
(Emerald Group Publishing Ltd, Bingley, 2017)
Purpose - The purpose of this paper is to analyse consumer perception of quality characteristics of chicken meat and chicken meat products in Southeast European countries (Albania, Bosnia and Herzegovina, Bulgaria, Croatia, ...
Effect of planting density and supplemental nitrogen nutrition on the productivity of miscanthus
(National Agricultural Research and Development Institute Fundulea., 2014)
Variability of Miscanthus morphological traits were the subject of two-year study (2010 and 2011). Plant height, stem number and number of developed leaves per plant was studied in dependence of the applied rhizomes planting ...
Impact of rapid Thawing on the Quality Characteristics of Pork Fillet Steaks
(Deutscher Fachverlag Gmbh, Frankfurt Main, 2015)
Flight dynamics and species composition of aphids landing on plum and apricot leaves in the orchards in Western Serbia
(Springer, Dordrecht, 2016)
More than 40 different aphid species (Hemiptera: Aphididae) landing on plum and apricot trees were captured with Sticky shoot method and identified in the experimental orchards in Western Serbia during 2009-2011. The most ...