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Energy efficiency of the open field and greenhouse tomato production
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2010)
The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition With tendency to be used whole year. The greenhouses used were one ...
The tree growth effect on fertility and fruit quality traits in 'Oblacinska' sour cherry genotypes
(Int Soc Horticultural Science, Leuven 1, 2016)
The goal of this study was to examine the variability and correlation between vigor, yield and fruit quality components in 'Oblacinska' sour cherry. Plant material used in this trial comprised of 41 genotypes, while the ...
Influence of soil properties on soil-to-plant transfer factors of natural radionuclides in the vicinity of coal fired power plants in Serbia
(RAD Association, 2014)
Study of coal fired power plants environmental impact have been performed analyzing activity concentrations of natural radionuclides 238U, 226Ra, 232Th and 40K in the samples of soil and native vegetation collected in the ...
Building capacity of Serbian agricultural education to link with society
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2016)
Knowledge transfer in agricultural sciences is rather limited after students' graduation from the Faculty of Agriculture. There is a lack of courses for professional development of teachers from agricultural middle schools, ...
Iris yellow spot virus epidemics in onion crops in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
Spatial distributions of air humidity in a cows barn under different rates of forced ventilation
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2013)
Relative air humidity is important microclimate parameter of each livestock building. Increased air humidity affects the indoor air quality and, consequently, the animal and workers health. Among others, ventilation rate ...
Legal-economic barriers to price transfers in food supply chains
(University of Debrecen, 2012)
Recent price movements have put food supply chains under pressure. On the one side, upward price tendencies on commodity markets result in higher costs to processing firms. On the other side, these firms are confronted ...
Attitudes of Vlasina honey producers towards geographical indications
(6th Central European Congress on Food, CEFood 2012, 2012)
The Republic of Serbia is known as a producer of wide range honey varieties. The Vlasina plateau in the south part of Serbia covers the area of 12740.90 ha. According to the Regulation of the Government of the Republic of ...
Influence of physical-mechanical properties of fertilizer on uniformity of distribution
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2013)
The main purpose of man's activities in crop production is to provide such a final product which will, by its quality and quantity, meet the basic principles of cost-effective and cost-efficient production. High yields are ...
Stone Fruit Wines as a Sources of Antioxidants
(Karger, Basel, 2015)