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Impact of Climate Change on Growing Season and Dormant Period Characteristics for the Balkan Region
(Acta Horticulturae, 2012)
The focus of this paper is to explain a proper way of using climate model simulations in climate change impact studies. Special attention is addressed to reducing model bias, a systematic model error present in all climate ...
Characterization and microstructure evolution in er-doped batio3 ceramics
(Ceramic Transactions, 2010)
BaTiO3-ceramics are known as some of the most useful electroceramics with a various applications. In this study the effect of Er2O3 as additive on the microstructure and dielectric properties of doped BaTiO3 was investigated. ...
Flowering Dynamic and Susceptibility of the Flowers of Black Currant (Ribes nigrum L.) and Red Currant (Ribes rubrum L.) to Spring Frosts
(Int Soc Horticultural Science, Leuven 1, 2012)
In this paper, we investigated dynamic of flowering and the flower sensitivity of 9 black and 6 red currant cultivars to spring frosts. The aim of this study was to separate the most resistant cultivars of spring frosts ...
Prediction of yield by digital image analysis of vine / Procena prinosa grožđa analizom digitalne fotografije čokota vinove loze
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was mounted on tripod and used for taking photos of 1 x 1 m portions ...
Heat requirements for red grapevine cultivars in the wine-producing region of Sremski Karlovci, Serbia
(Int Soc Horticultural Science, Leuven 1, 2016)
Heat requirements for four major phenological stages (budburst, flowering, veraison and harvest) were assessed in eight red grapevine cultivars grown in the Sremski Karlovci region in northern Serbia using a growing ...
The influence of training system on fruit characteristics of peach and nectarine cultivars
(Int Soc Horticultural Science, Leuven 1, 2016)
The objective of this study was to determine the fruit characteristics of peach and nectarine cultivars in a new training system (Sloping Leader). High-density orchard (2,800 trees ha(-1)) was established by planting ...
Determination of the Most Suitable Pollinizer for the New Sweet Cherry Genotype 'G-1'
(Acta Horticulturae, 2012)
The new sweet cherry genotype 'G-1' is a chance seedling that was discovered in Grocka near Belgrade. It ripens 2 to 3 days after 'Biggareau Burlat' and has large red fruits (around 10 g) of medium firmness. The main ...
CeO2-Nb2O5 mixed oxide catalysts: Preparation, characterization and catalytic activity in fructose dehydration reaction
(Elsevier Science Bv, Amsterdam, 2012)
In this work, ceria-niobia mixed oxides have been prepared by coprecipitation. The structural, textural, and surface properties of these materials have been fully characterized using appropriate techniques (low-temperature ...
Analysis of cellulose content in stalks and leaves of large leaf tobacco / Analiza sadržaja celuloze u stabljikama i listovima krupnolisnih duvana
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2011)
Tobacco stalks are an under-utilized material that remains after the harvest of leaves. Given the share of large leaf tobacco in total production in Serbia (more than 85%) stalks could be easily available as well as payable ...
Transmission of common foodborne viruses by meat products
(Elsevier Science Bv, Amsterdam, 2015)
The most common foodborne viruses are single stranded RNA viruses which are adaptable and extremely resistant to environmental stress factors. Usual routes of food contamination are via stool material by persons shedding ...