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Rearing conditions and health status of calves on small rural farms / Uslovi gajenja i zdravstveno stanje teladi na malim seoskim farmama
(Institut za stočarstvo, Beograd, 2018)
Good rearing conditions are the key factor for health and welfare of calves. Diarrhea, respiratory and navel infections are commonly referred to as the most common health problems in calves. The aim of this study was an ...
Brownfield investments as possibility of revitalization and sustainability of locations
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2019)
Investments for revitalization of locations through Brownfield investments provide an opportunity to establish and test new sustainable development practices. The economic advantage of analyzed Brownfield investments is ...
Foreign trade and comparative advantages of agrarian sector of Serbia and neighboring countries
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2019)
Foreign trade of commodities of total economy of Serbia and countries in the region is characterized by a huge deficit. Small economies, such as these, are marked with significant trade openness that is result of their ...
Drying kinetics and shrinkage analysis of Valeriana officinalis roots / Kinetika sušenja i analiza skupljanja biomaterijala korenja Valeriana officinalis
(Univerzitet u Beogradu - Mašinski fakultet, Beograd, 2017)
Drying kinetics and shrinkage of valerian plant root (Valeriana officinalis) was investigated during the convective hot air dryer with forced convection mode. Whole root without cutting, root cut into quarters, and root ...
The effects of Prokupac variety clones and vinification method on the quantity of resveratrol in wine / Uticaj vrste klona prokupca i postupka vinifikacije na sadržaj rezveratrola u vinu
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2019)
The focus of this study was to investigate the effects of clones (subvarieties) of autochthonous Serbian grape variety Prokupac, along with the influence of vinification method on the content of transand cis-resveratrol ...
Application of gum Arabic in the production of spray-dried chokeberry polyphenols, microparticles characterisation and in vitro digestion method
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2018)
Due to its high content of phenolics, black chokeberry has been proposed as a health-promoting material, especially use of chokeberry extract as a food or pharmaceuticals. Chokeberry extract was spray-dried using gum Arabic ...
Encapsulation of resveratrol in spherical particles of food grade hydrogels / Inkapsulacija resveratrola u sferične čestice na bazi hidrogelova dozvoljenih za upotrebu u hrani
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2017)
The paper reports about the preparation and characterization of hydrogel particles containing liposomes loaded with resveratrol as an active compound. The materials used for preparation of the particles were chosen to be ...
Chemical composition and in vitro herbicidal activity of five essential oils on Johnson grass (Sorghum halepense [L.] Pers.)
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2018)
The evaluation of the inhibition effect achieved by essential oils of dill (Anethum graveolens L.), oregano (Origanum vulgare L.), juniper (Juniperus communis L.), sage (Salvia officinalis L.) and winter savory (Satureja ...
Antiviral activity of medicinal plants extracts against foodborne norovirus
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2018)
Medicinal plant extracts (MPE) have a broad antimicrobial activity, including antiviral effects. In our study, eleven dry extract of ten different medicinal plant prepared with two solvents (5%, dimethyl sulfoxide (DMSO) ...
Analysis of macro- and microelements in drinking water from the Požarevac city public water supply system / Analiza sadržaja makro- i mikroelemenata u vodi za piće iz vodovodne mreže grada Požarevca
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
This study aims at analysing physical, chemical and microbiological properties, and content of macro- and microelements in the water from the Požarevac city public water supply system. Analysis shows an increased content ...