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Handling climate change education at universities: an overview
(Springer Science and Business Media Deutschland GmbH, 2021)
Climate change is a problem which is global in nature, and whose effects go across a wide range of disciplines. It is therefore important that this theme is taken into account as part of universities´ teaching and research ...
AquaCrop Model Performance in Yield, Biomass, and Water Requirement Simulations of Common Bean Grown under Different Irrigation Treatments and Sowing Periods
(MDPI, 2023)
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AquaCrop Model Performance in Yield, Biomass, and Water Requirement Simulations of Common Bean Grown under Different Irrigation Treatments and Sowing ...
The effect of fresh or frozen black truffle Tuber aestivum on ripening and sensory quality of semi hard cheese
(Food BioscienceFood BioscienceFood Bioscience, 2023)
The use of truffles in food is primarily based on their pleasant smell to the consumer, to achieve this effect, artificial flavours are usually added. Considering that truffles have not only a hedonistic effect on consumers, ...
Specific and sensitive detection tools for Xanthomonas arboricola pv. corylina, the causal agent of bacterial blight of hazelnut, developed with comparative genomics
(Frontiers in Plant ScienceFrontiers in Plant Science, 2023)
Xanthomonas arboricola pv. corylina (Xac; formerly Xanthomonas campestris pv. corylina) is the causal agent of the bacterial blight of hazelnuts, a devastating disease of trees in plant nurseries and young orchards. ...
Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus
(European Journal of AgronomyEuropean Journal of AgronomyEuropean Journal of Agronomy, 2023)
Pollination and temperature are predominant factors affecting the progamic phase of sexual plant reproduction. In light of climate change and the emergence of increasing temperatures, new knowledge is necessary to encourage ...
The hygienic assessment of dairy products’ selling places at open markets
(Food ControlFood Control, 2023)
Small scale dairy producers, who are often also the sellers of dairy products, are the ones responsible for ensuring food safety conditions all throughout the food distribution chain. Food contamination may appear in any ...
Contribution of Agro-Physiological and Morpho-Anatomical Traits to Grain Yield of Wheat Genotypes under Post-Anthesis Stress Induced by Defoliation
(Agriculture (Switzerland)Agriculture (Switzerland), 2023)
Post-anthesis drought affects wheat production worldwide, primarily through the limitation of grain filling. The enhanced remobilization of stem reserves induced by drought can provide considerable carbon sources for grain ...
Exploration and Comparison of the Behavior of Some Indigenous and International Varieties (Vitis vinifera L.) Grown in Climatic Conditions of Herzegovina: The Influence of Variety and Vintage on Physico-Chemical Characteristics of Grapes
(PlantsPlants, 2023)
Viticulture is of great economic importance in the southern part of Bosnia and Herzegovina, thanks to favorable climatic conditions and a long-standing tradition of growing vines. The assortment is dominated by international ...
Elemental Profile, General Phytochemical Composition and Bioaccumulation Abilities of Selected Allium Species Biofortified with Selenium under Open Field Conditions
(PlantsPlants, 2023)
Allium species are known as a rich source of many compounds with potential healing effects. Biofortification is recognized as an effective agrotechnical measure for raising the level of biogenic elements—especially ...
Allium Species in the Balkan Region—Major Metabolites, Antioxidant and Antimicrobial Properties
(HorticulturaeHorticulturae, 2023)
Ever since ancient times, Allium species have played a significant role in the human diet, in traditional medicine for the treatment of many ailments, and in officinal medicine as a supplemental ingredient. The major ...