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Приказ резултата 271-280 од 281
Physiological basis of differential zinc and copper tolerance of Verbascum populations from metal-contaminated and uncontaminated areas
(Springer Heidelberg, Heidelberg, 2016)
Metal contamination represents a strong selective pressure favoring tolerant genotypes and leading to differentiation between plant populations. We investigated the adaptive capacity of early-colonizer species of Verbascum ...
Antioxidative response in variegated Pelargonium zonale leaves and generation of extracellular H2O2 in (peri)vascular tissue induced by sunlight and paraquat
(Elsevier Gmbh, Munich, 2016)
In this study we exposed variegated leaves of Pelargonium zonale to strong sunlight (>1100 mu mol m(-2) s(-1) of photosynthetically active radiation) with and without paraquat (Pq), with the aim to elucidate the mechanisms ...
Comparison of Photoacoustic Signals in Photosynthetic and Nonphotosynthetic Leaf Tissues of Variegated Pelargonium zonale
(Springer/Plenum Publishers, New York, 2016)
Green-white variegated leaves of Pelargonium zonale were studied using the photoacoustic method. Our aim was to characterize photosynthetically active green tissue and nonphotosynthetically active white tissue by the ...
First record of two slug mite species of the genus Riccardoella Berlese (Acari: Ereynetidae) in Serbia / Prvi podaci o parazitskim grinjama roda Riccardoella Berlese (Acari: Ereynetidae) na puževima plućašima u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2016)
The paper presents the first data on slug mites Riccardoella (Riccardoella) limacum (Schrank) and R. (Proriccardoella) oudemansiThor (Acari: Ereynetidae) in Serbia. The two parasitic species were detected on seven species ...
Characterization of the vineyard byotyp collection of peach as step in prebreeding process
(Društvo genetičara Srbije, Beograd, 2016)
In this research, morphological characterization of vineyard peach collection was conducted. In 78 accessions thirty qualitative traits of tree, flower, leaf, fruit and stone were analysed by using UPOV and ECPGR descriptors. ...
Preliminary investigation on efficiency of muches and other mechanical weeding methods applied in Mentha piperita L.: Cultivation / Preliminarna istraživanja efikasnosti mulčeva i drugih mehničkih mera borbe protiv korova primenjenih u usevu Mentha piperita L.
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2016)
Peppermint (Mentha x piperita) is a perennial, medicinal and aromatic, cultivated plant species belonging to Lamiaceae family. In this study, survey of 9 organic mulches (straw, chopped pieces of the pine bark, sawdust of ...
Slavic melodrama and new Europe / Slovenska melodrama i nova Evropa
(Ministarstvo odbrane Srbije - Vojnoizdavački zavod, Beograd, 2016)
The paper analyzes the attitude of Russia to the Ukraine crisis and the actions of NATO on its borders; the relation of sovereignty and the sale of mineral wealth; the context and the concept of Serbia's neutrality and ...
Basic characteristics of direct sale of agricultural and food products / Osnovne karakteristike direktne prodaje poljoprivredno-prehrambenih proizvoda
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2016)
Direct selling is a centuries old practice that has helped many successful organizations today. There are numerous forms of direct sale of agricultural and food products whose common characteristic is that they shorten the ...
Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings / Komparacija ekonomskih pokazatelja različitih načina uzgoja višnje (Prunus cerasus L.) na porodičnom gazdinstvu
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
The research presented in this paper, the economic analysis of production of sour cherry on conventional and organic way. Based on survey data collected from growers sour cherry on family farms and professional technical ...
Content of Total Phenolics, Flavan-3-Ols and Proanthocyanidins, Oxidative Stability and Antioxidant Capacity of Chocolate During Storage
(University of Zagreb, 2016)
Antioxidant (AO) capacity of chocolates with 27, 44 and 75 % cocoa was assessed after production and during twelve months of storage by direct current (DC) polarographic assay, based on the decrease of anodic current caused ...