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The importance of clusters as drivers of competitive advantage of companies / Značaj klastera u unapređenju konkurentske prednosti preduzeća
(Savez ekonomista Srbije, Beograd, 2014)
Competitive advantage is the main indicator of quality and successful positioning of a company. It stems from the existence of distinctive competence and is seen as a result of a good strategy. As such, it determines which ...
The selection of acquisition strategy and solving trade surpluses of food products by using the simulation / Izbor akvizicione strategije i zbrinjavanje trgovinskog suficita prehrambenih proizvoda primenom modela simulacije
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2015)
Real business environment opens up many possibilities of business conduct, so that appropriate strategies, compatible with multicriteria requirements of the environment, potentially lead to the realization of the set goal. ...
Techno-functional properties of pea (Pisum Sativum) protein isolates: A review / Tehno-funkcionalne osobine izolata proteina graška
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2015)
Due to high nutritive quality, good techno-functional properties and low cost, legume protein products are becoming the most appropriate alternative to protein products of animal origin. In food industries, these products ...
Regional aspect of agribusiness SMEs development in Serbia: Opportunity to reduce unemployment / Regionalni aspekt razvoja MSP agrobiznisa u Srbiji - šansa za smanjenje nezaposlenosti
(Univerzitet u Nišu, Niš, 2014)
Changes of the political and economic concept initiated during the 1980s and still ongoing have significantly altered the strategy of agribusiness development. The direction has switched from the development of the ...
The effect of phase nutrition during starter period on production performances and nitrogen content in feces of broilers of different genotypes / Uticaj fazne ishrane u starter periodu na proizvodne performanse i sadržaj azota u fecesu brojlera različitih genotipova
(Institut za stočarstvo, Beograd, 2012)
Objective of the research was to investigate the effect of phase nutrition, i.e. different mixtures used in broiler nutrition with phase reduction of protein cotnent during starter period on production peformances of ...
The most significant stressors in intensive sheep production / Najznačajniji stresori ovaca u intenzivnim uslovima proizvodnje
(Institut za stočarstvo, Beograd, 2012)
In this paper are described the most important stressors in intensive sheep production on farms and pastures. Stressors on farms and pastures mostly originate from adverse housing conditions, improper zootechnical procedures, ...
A simple method estimates and economic indicators of photovoltaic systems for drip irrigation / Jednostavni metod procene i ekonomski pokazatelji fotonaponskih sistema za navodnjavanje kap po kap
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2013)
Renewable, environment friendly, photovoltaic (PV) solar energy have been one of the most attractive means for pumping the water needed to irrigate crops. However, since at the present time PV systems still suffer from ...
Impact of energy prices on income of labour on field crop operations / Uticaj cena energenata na ekonomske efekte rada na ratarskim porodičnim gazdinstvima
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2012)
The starting point of the paper is the fact that the economic effects of field crop operations is highly conditioned by energy prices (primarily diesel fuel prices) as well as by the raw material whose prices to a large ...
The effect of full substitution of supplemental methionine with betaine in broiler nutrition on production and slaughter results / Uticaj potpune zamene dodatnog metionina betainom u ishrani brojlera na proizvodne i klanične rezultate
(Institut za stočarstvo, Beograd, 2012)
The use of betaine can influence the resistance, production performance and quality of broiler carcass, and potentially it can reduce the need for choline and methionine in food due to the mutual correlation of these three ...
Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit / Oranizacija i troškovi otkupa, transporta, skladištenja i čuvanja plodova maline
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2015)
Due to its characteristic, apart from nutritive and medical significance, raspberry is particularly important for our country in social and economic terms, since its export attracts foreign currency inflow. Since the quality ...