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Insight into the Aroma Profile and Sensory Characteristics of ‘Prokupac’ Red Wine Aromatised with Medicinal Herbs
(MDPI, 2022)
Autochthones grape variety of ‘Prokupac’ (Vitis vinifera L.) is being increasingly cultivated in the Republic of Serbia and is one of the predominant varieties in the vineyards of southern Serbia. ‘Prokupac’ grapes are ...
Genetic structure of wild raspberry populations in the Central Balkans depends on their location and on their relationship to commercial cultivars
(Elsevier, Amsterdam, 2019)
The red raspberry (Rubus idaeas L.) is one of the most important fruit species in Serbia; there are currently approximately 11000 ha under cultivation. Wild red raspberry populations can be an important source of genes for ...
Complete Genome and Plasmid Sequence Data of Three Strains of Xanthomonas arboricola pv. corylina, the Bacterium Responsible for Bacterial Blight of Hazelnut
(NLM (Medline), 2022)
Xanthomonas arboricola pv. corylina is the causal agent of bacterial blight of hazelnut. The bacterium has been listed as an A2 quarantine pathogen in Europe since 1978 and on the regulated non-quarantine pest list since ...
Microencapsulation of probiotic starter culture in protein–carbohydrate carriers using spray and freeze-drying processes: Implementation in whey-based beverages
(Elsevier Ltd, 2022)
The production of functional beverages has gained more attention because of growing consumers' interest in personal health. The process of carrier production and characterization of a novel type of protein-carbohydrate ...
Evaluation of oxidative stress biomarkers in the freshwater gammarid Gammarus dulensis exposed to trout farm outputs
(Academic Press Inc Elsevier Science, San Diego, 2018)
The current study reports a combined seasonal monitoring of the Crnica River watercourse using physicochemical parameters and biomarkers measured in Gammarus dulensis with the aim of correlating the effects of pollution ...
Physicochemical Composition and Nutritional Properties of Deer Burger Enhanced with Healthier Oils
(MDPI, BASEL, 2020)
Deer meat is characterized by low fat and cholesterol contents and high amounts of protein and polyunsaturated fatty acids. In this regard, the aim of this work was to assess the influence of pork backfat substitution by ...
Effects of mine tailing and mixed contamination on metals, trace elements accumulation and histopathology of the chub (Squalius cephalus) tissues: Evidence from three differently contaminated sites in Serbia
(Academic Press Inc Elsevier Science, San Diego, 2018)
Chub (Squalius cephalus) specimens were collected in Korenita River seven months after spillover from the waste water of antimony mine tailing pond and compared with chub living in Kruscica reservoir (intended for water ...
Biopotential of compost and compost products derived from horticultural waste-Effect on plant growth and plant pathogens' suppression
(Inst Chemical Engineers, Rugby, 2019)
Besides ecological and environmental benefits of green open spaces, horticultural waste management has various environmental consequences. Green waste composting represents promising environmentally friendly alternative ...
The European Hare (Lepus europaeus) as a Biomonitor of Lead (Pb) and Cadmium (Cd) Occurrence in the Agro Biotope of Vojvodina, Serbia
(AnimalsAnimals, 2022)
The aim of this study was to investigate the occurrence of two heavy metals, lead and cadmium, in European hare liver samples, collected in agro biotope of northern Serbian province Vojvodina. Heavy metals such as lead ...
One-step preparation of gold nanoparticles - exfoliated graphene composite by gamma irradiation at low doses for photothermal therapy applications
(Elsevier Inc., 2021)
Graphene is an excellent material to anchor metal nanoparticles due to its large surface area. In this paper, we report the use of electrochemically exfoliated graphene as support to anchor gold nanoparticles (Au NPs). Au ...