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Chemical Characterization of Fruit Wine Made from Oblacinska Sour Cherry
(Hindawi Ltd, London, 2014)
This paper was aimed at characterizing the wine obtained from Oblacinska, a native sour cherry cultivar. To the best of our knowledge, this is the first paper with the most comprehensive information on chemical characterization ...
The effect of Ganoderma lucidum fruit body on antioxidant capacity of grape brandies / Uticaj plodonosnog tela gljive Ganoderma lucidum na antioksidativni kapacitet lozovih rakija
(Društvo za ishranu Srbije, Beograd, 2014)
In the Far East countries medicinal fungi Ganoderma lucidum has been traditionally used as an important supplement to different alcoholic beverages, because of its bitter taste and medical effects. In this paper, it was ...
Biological indices of soil organic matter in long term fertilization experiment
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2014)
Dynamics of labile fractions of soil organic matter under 36-years of application of mineral and organic fertilizer in Chernozem (Mollisol) in Ukraine were studied. "Light" fractions of SOM between various mineral and ...
Species complexes of predatory mites and spider mites (Acari: Phytoseiidae, Tetranychidae) on cultivated and wild apple trees in Serbia
(Taylor & Francis Inc, Philadelphia, 2014)
The species complexes of leaf-inhabiting mites on apples were studied on actively cultivated and neglected apple orchards as well as on wild apple trees in Serbia, from 1981 to 2013. Thirty-nine species of 11 families were ...