Претраживање
Приказ резултата 1-10 од 32
Effect of late spring frosts to flower buds of quince varieties in Belgrade area / Uticaj poznih prolećnih mrazeva na izmrzavanje cvetnih pupoljaka sorti dunje na području Beograda
(Institut PKB Agroekonomik, Padinska skela, 2012)
During the 2012. in experimental field of Faculty of agriculture 'Radmilovac' was examined the susceptibility of varieties of quince on late spring frost. Low temperature (-3.02°C) was recorded on 10th April 2012. By ...
Breeding winter triticale PKB Vožd created in the institute PKB / Oplemenjivanje ozimog tritikalea PKB Vožd stvorenog u institutu PKB Agroekonomik
(Institut PKB Agroekonomik, Padinska skela, 2011)
Triticale is a hybrid plant species, a new botanical genus in the family Poaceae, created with the aim to combine the positive properties of wheat and rye. Progress in breeding of winter triticale depends on the available ...
Evaluation of quality of tomato (Lycopersicum esculentum L.) seeds / Ocena kvaliteta semena paradajza (Lycopersicum esculentum L.)
(Institut PKB Agroekonomik, Padinska skela, 2011)
The aim of the study was to evaluate the quality of seeds of seven varieties of tomatoes. Average germination energy was 76%, while the average total germ inability was 85%. The lowest germination energy is achieved variety ...
The effect of the increased amounts of nitrogen on morphological and technological characteristics of malting barley / Uticaj sorte i povećanih količina azota na morfološke i tehnološke osobine pivarskog ječma
(Institut PKB Agroekonomik, Padinska skela, 2011)
Experiments have been conducted at the Center for Agricultural and Technological Research in Zaječar. Materials research were six genotypes of malting barley, which are fed during the growing season following quantities ...
Sugar beet yield parameters under dry farming / Parametri rodnosti sorti šećerne repe u uslovima suvog ratarenja
(Institut PKB Agroekonomik, Padinska skela, 2015)
Trail with sugar beet was set up during three years. Yield parameters were analyzed on five different origins of sugar beet varieties. Variety had a statistically significant affect on the yield sugar beet. The average ...
Fruitfulness and quality of grape of vine cultivars for wine in Grotzka vine district / Rodnost i kvalitet grožđa sorti za obojena vina u gročanskom vinogorju
(Institut PKB Agroekonomik, Padinska skela, 2000)
In the period of 1997-1999. grapevine cultivars Prokupac, Franconia nera, Camay Black, Black Burgundy and Cabernet Sauvignon where investigated. Investigations included: fertility and quality of grape in the first three ...
The influence of variety and date of sowing on soybean yield / Uticaj sorte i vremena setve na prinos soje
(Institut PKB Agroekonomik, Padinska skela, 2006)
Results of soybean yield and crude proteins content testing of several soybean varieties conducted in 2005. on 12 locations in Backa, Srem and Banat are layed out this project. Also seeding period influence on soybean yield ...
Pomological properties of newly introduced strawberry cultivars grown in high tunnel / Pomološke osobine novointrodukovanih sorti jagode gajenih u visokom tunelu
(Institut PKB Agroekonomik, Padinska skela, 2006)
In this work are presented results of studing for newly introduced strawberry cultivars (Thuchampion, Thurubin , Thuriga, Miss and Clery) grown as substrate culture in high tunnel during the period of 2005-2006. Investigations ...
Biological properties of summer pear cultivars grown in the region of Belgrade / Biološke osobine letnjih sorti krušaka gajenih u Beogradskom Podunavlju
(Institut PKB Agroekonomik, Padinska skela, 2007)
Properties of 14 summer pear cultivars at the Experimental Station "Radmilovac" of the Faculty of Agriculture in Belgrade during the period of 2003-2005 were studied. On the basis of studied parameters (time of maturation, ...
Biological properties of tart cherry cultivars in the region of Belgrade / Biološke osobine sorti višnje u beogradskom Podunavlju
(Institut PKB Agroekonomik, Padinska skela, 2006)
Properties of ten tart cherry cultivars at the Experimental Station "Radmilovac" of the Faculty of Agriculture in Belgrade during the period of 2003-2005 were studied. On the basis of studied parameters (ripening time, ...