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The effect of plant arrangement pattern and hybrids on weediness of a maize and soybean intercropping system / Uticaj prostornog rasporeda i hibrida na zakorovljenost združenog useva kukuruza i soje
(Herbološko društvo Srbije, 2008)
Decrease in the number and biomass of weeds, especially of perennial ones, is one of the advantages of intercropping. The results obtained in the first two years of investigation (2003 and 2004) show that the number of ...
The influence of inoculation on chemical composition and quality of silages made from soybean and entire maize plant / Uticaj inokulacije na hemijski sastav i kvalitet silaža od soje i kukuruza
(Institut za stočarstvo, Beograd, 2004)
The ensiling of soybean and entire maize plant was done in experimental siloses with or without inoculant Sill-All (produced by Alltech inc). The experiment was organized as two-factorial (2 ´ 3, n = 3), where factor A was ...
The use of conservation tillage in maize and soybean double cropping productions / Primena konzervacijske obrade zemljišta u postrnoj proizvodnji kukuruza i soje
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2001)
Adoption and improvement of different farming systems toward agricultural sustainability has a great social, economical and environmental importance. The base of sustainability is system productivity as ratio of output to ...
The effect of crop rotation on weed control / Uticaj plodoreda u borbi protiv korova
(Herbološko društvo Srbije, 2008)
Successful management of agricultural resources aimed at satisfying the changing human needs, while maintaining or enhancing the quality of the environment and conserving natural resources, indicates a long-term development ...
The effect of crop rotation on grain yield of some important field crops / Uticaj plodoreda na prinos važnijih ratarskih useva
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2005)
The successful management of agricultural resources in satisfying changing human needs, while maintaining or enhancing the quality of the environment and conserving natural resources, indicate long term development imperative ...