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Fermentation Processes by Immobilized Cell Systems in Beverage Production
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Immobilized cell technology has been investigated and used in various bio-industries as well as in processes based on alcoholic fermentation, like beer, wine and cider fermentation processes. Some of the most important ...
Quantification of viable spray-dried Lactobacillus plantarum TA and 7A after two years of storage by using real-time PCR
(6th Central European Congress on Food, CEFood 2012, 2012)
Probiotic are "living microorganisms, which upon ingestion in certain numbers, exert health benefits beyond inherent basic nutrition", and it is recommended that probiotic products contain at least 107 live microorganisms ...
Rootstock and interstock influence on vigor, fruit and leaf properties of sour cherry cultivars
(Int Soc Horticultural Science, Leuven 1, 2016)
The paper presents how different rootstocks and the 'Oblacinska' sour cherry as an interstock affect the vigor, fruit and leaf properties in different sour cherry cultivars. The trial included four rootstocks (Mazzard ...
Comparison of Field Performance and Fruit Quality of Two Day-Neutral Strawberry Cultivars 'Diamante' and 'Elsinore'
(International Society for Horticultural Science, 2015)
This study illustrates the differences in productivity and fruit quality attributes of two day-neutral strawberry cultivars ('Diamante' and 'Elsinore') throughout the growing season. Both cultivars were evaluated for their ...
Alternaria species on carrot in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
Chilling and heat requirements for flowering in apricot cultivars
(Int Soc Horticultural Science, Leuven 1, 2018)
Chilling requirements for breaking dormancy and heat requirements for flowering were studied in 10 apricot cultivars in the region of Belgrade during a 2-year period. Chilling requirements were determined using the Utah ...
Weed Control in Raspberry and Blackberry Plantings by Herbicides
(Acta Horticulturae, 2012)
Weed control in rapsberry and blackberry plantings during the 2007 vegetation season was evaluated using three herbicides: Casoron G (a.i. dichlobenil 67.5 g/kg) with application rates of 60 and 80 kg/ha, foliar treatments ...
Introduction to the greenhouse decision support model
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
In this paper an introduction to a model that can serve for optimal choice of the greenhouse technical and technology system is presented. The model is very suitable for producers to whom adequate solution of the greenhouse ...
Influence of physical-mechanical properties of fertilizer on uniformity of distribution
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2013)
The main purpose of man's activities in crop production is to provide such a final product which will, by its quality and quantity, meet the basic principles of cost-effective and cost-efficient production. High yields are ...
Evaluation of some almond cultivars and selections in Serbia
(Int Soc Horticultural Science, Leuven 1, 2016)
This research was conducted to compare biological and pomological characteristics of 15 almond selections from Serbia with cultivars 'Marcona', 'Texas' and 'Troito'. The evaluation of bloom and harvest times, yields and ...