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Biological properties of sweet cherry cultivars with light color fruit / Biološke osobine sorti trešnje svetle boje ploda
(Institut PKB Agroekonomik, Padinska skela, 2009)
Properties of nine sweet cherry cultivars at the Experimental estate 'Radmilovac' of the Faculty of Agriculture in Belgrade during the period of 2005-2008 were studied. The purpose of these studies was choosing of the best ...
The influence of cane pinching on production traits of primocane fruiting raspberry cultivars / Uticaj zakidanja vrhova izdanaka na proizvodna svojstva remontantnih sorti maline (Rubus idaeus L.)
(Naučno voćarsko društvo Srbije, Čačak, 2013)
The research was designed to evaluate the effect of removing the growing tip of primocanes ('pinching'), when those reach about 80 cm tall, on ripening time, productivity and fruit quality traits in ten raspberry cultivars ...
Productional and technological characteristics of the yellow trait of the smederevka variety / Proizvodne i tehnološke karakteristike žute odlike sorte smederevke
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
Of the basis of fifteen years of monitoring and study of the yellow trait of the Smederevka variety, the following conclusions can be made 1.Agroecological conditions were favorable for development and fruit/bearing of the ...
New Yugoslav walnut and hazelnut assortment / Predlog novog jugoslovenskog sortimenta oraha i leske
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
The paper presents walnut and hazelnut production. Varieties and selections has been recommended for growing on a larger scale. Domestic walnut varieties and selections proved to be the best.
Agrobiological and technological characteristics of five black wine varieties of the Proles occidentalis group in the vineyard district grocka / Agrobiološke i privredno tehnološke karakteristike pet crnih sorti vinove loze grupe Proles occidentalis u gročanskom vinogorju
(Institut PKB Agroekonomik, Padinska skela, 2003)
On the basic of three-year testing of five black wine varieties of the Prolec occidentalis group, grown in the vineyard district of Grocka, the following conclusions can be made: 1. High yield of grapes exhibited variety ...
Uvological characteristics of Berry and cluster mass of the Cabernet Franc variety population in the vineyard district of Grocka / Uvološke karakteristike mase grozda i mase bobice varijeteta populacije sorte kaberne fran u gročanskom vinogorju
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
On the basis of testing of the variation of the Cabernet Franc variety population, grown on OŠD "Radmilovac", Vinča-Grocka, of the Agricultural Faculty in Zemun, the following can be concluded: – tests were performed in ...
Growing possibilities of black and red currants in Serbia: Assortment and training system / Mogućnosti gajenja crne i crvene ribizle u Srbiji - sortiment i sistemi gajenja
(Institut PKB Agroekonomik, Padinska skela, 2005)
According to extent production of worldwide, currant is on the second place among small fruits, after strawberry. The economy of currant growing is mainly based on its early cropping, highly and regularity yields and ...
Effects of different substrate mixtures on yielding potential of the Clery strawberry cultivar grown in high tunnel / Uticaj različitih supstratnih smeša na rodni potencijal sorte jagode Clery gajene u visokom tunelu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Effects of different substrate mixtures on more important parameters of generative potential in Clery strawberry cultivar were investigated. Researches were conducted in a high tunnel at the Experimental property of "Zeleni ...
Biological characteristics of sweet cherry cultivars in the Belgrade region / Biološke osobine sorti trešanja u beogradskom području
(Institut PKB Agroekonomik, Padinska skela, 2005)
During the period 2003-2005. traits of ten sweet cherry cultivars at the Experimental estate "Radmilovac" of the Faculty of Agriculture in Belgrade were studied. The purpose of these studies was the choice of the best ...
Dynamics of carbohydrates in fruiting branches of apricot cultivars during dormancy / Dinamika ugljenih hidrata u rodnim grančicama sorti kajsije u toku zimskog mirovanja
(Naučno voćarsko društvo Srbije, Čačak, 2005)
The paper presents the results of evaluation of sugar and starch contents both in fruiting branches (bark and wood) and flower buds in 12 apricot cultivars during dormancy (winter of 1998-1999 and 1999-2000), along with ...