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Chemical composition of the essential oil of basil (Ocimum basilicum L. Lamiaceae) / Hemijski sastav etarskog ulja bosiljka (Ocimum basilicum L. Lamiaceae)
(Savez hemijskih inženjera, Beograd, 2011)
In Serbia, basil has been grown traditionally as a decorative, medicinal, seasoning and ritual herb, and there is a variety of different populations of basil. Basil is considered to have been brought to Serbia in the 12th ...
Implementation of triticale in nutrition of non-ruminant animals
(African Journal of Biotechnology, 2011)
Cognition of chemical composition and nutritive values of triticale grain as well as the effect of its application in non-ruminant animal nutrition were pointed out in this paper. There is a high level of proteins in the ...
Differential equation model for durability of the tractor's engine with application to the model Massey Ferguson 8160
(African Journal of Agricultural Research, 2011)
A novel mathematical model for the tractor engine durability, based on the appropriate differential equation and conditions, is formulated and presented in this paper. Its practical applicability is experimentally verified ...
Management of used tyres, accomplishments in the world, and situation in Serbia / Upravljanje korišćenim gumama, dometi u svetu i stanje u Srbiji
(Savez hemijskih inženjera, Beograd, 2011)
It is estimated that there are more than 550 million road vehicles in the world in everyday use. Annually, 1.3 billion used tyres are dismantled from these vehicles due to safety reasons. A small number of these tyres end ...
The evolution of the eutrophication of the Palic Lake (Serbia)
(African Journal of Biotechnology, 2011)
Eutrophication is a world-wide environmental issue. The Palic Lake is a shallow lake typical for the Pannonian plain. The Lake itself was in a very bad condition during the late sixties of the last century; polluted and ...
Effects of the application of trichinellosis control program in an endemic area in Serbia / Efekti primene programa kontrole trihineloze na endemskom području u Srbiji
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
Trichinellosis is a disease that affects both humans and animals, caused by a parasite from the Trichinellidae family and Trichinella genus. Humans get infected by consuming infected and inadequately thermally treated meat ...
Fatty acids and tocopherol content in sunflower seeds affected by accelerated ageing and priming with antioxidant solutions
(Turkish Journal of Field Crops, 2011)
Effects of accelerated ageing on the contents of both, fatty acids and tocopherol in sunflower seeds, and the influence of priming with antioxidant solutions on the tocopherol content were observed in the present study. ...
The effects of some agrotechnical measures on the uptake of nickel by maize plants / Uticaj nekih agrotehničkih mera na usvajanje nikla biljkama kukuruza
(Srpsko hemijsko društvo, Beograd, 2009)
Nickel is a non-essential element in the nutrition of the majority of plant species and can be toxic to plants when its concentration in soils is high. Several soil properties have an effect on the uptake of this heavy ...
Heat treated soybeans in the nutrition of high producing dairy cows
(African Journal of Biotechnology, 2011)
The main objective of this research was to study the effect of rations containing full-fat extruded soybeans or fat-extracted heat treated soybean meal, in the nutrition of dairy cows during the period of middle lactation. ...
Defining homogenous areas of Serbia based on development of SME in agribusiness using the cluster analysis
(Technics Technologies Education Management, 2011)
Current state of small and medium-sized enterprises in agribusiness in Republic of Serbia is beneath possible and satisfied level. Underuse of economic potential of agriculture is a great opportunity for development of ...