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Mineral and nutritional assessments of soybean, buckwheat, spelt, and maize grains grown conventionally and organically
(International Food Research JournalInternational Food Research Journal, 2022)
The present work determined complete mineral profile of four different types of grains (spelt, soybean, maize, and buckwheat) grown under two growing systems – conventional and organic. The contents of 20 macro-, micro and ...
Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in Serbia
(Lithuanian Research Centre for Agriculture and Forestry; Vytautas Magnus University, 2021)
The aim of the current study was to determine the content of several primary metabolites: total soluble sugars, starch and lipids, soluble sugars, fatty acids and triacylglycerols profile, and secondary metabolites: total ...
The role of photosynthetic pigments in the leaf of maize inbreds lines in improving the photosynthetic efficiency
(University of Banja Luka Faculty of Agriculture, 2023)
Methods of absorption and Raman spectroscopy were applied in this study to analyze functions and amounts of photosynthetic pigments in the leaf of maize inbred lines (M1-3-3Sdms, ZPPL186, and ZPPL225). Absorption spectroscopy ...
THE SEED VIGOUR OF SPELT PRODUCED AT THE MAIZE RESEARCH INSTITUTE “ZEMUN POLJE”
(Journal of Agricultural Sciences (Belgrade)Journal of Agricultural Sciences (Belgrade), 2022)
Spelt (Triticum spelta L.) has been increasingly attracting producers due to the biological properties and chemical composition of its seeds. As high-quality seeds are necessary for successful production, the vigour of ...
SEED HEALTH TREATMENTS IN ORGANIC SEED PRODUCTION
(Agriculture and ForestryAgriculture and Forestry, 2022)
The basic principles for the development of organic agriculture has been prescribed by the International Federation of Organic Agriculture Movements-IFOAM and the European Union (Commission Regulation No 209/91), on whose ...