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Приказ резултата 11-20 од 198
In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber / In vitro i in vivo efekti Pseudomonas spp. i Bacillus sp. na Fusarium acuminatum, Botrytis cinerea i Aspergillus niger na krastavcu
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2015)
Cucumber (Cucumis sativus L) is an important member of the Cucurbitaceae family. Production of healthy nursery is necessary for high-quality production of this crop in greenhouses and in fields. With the idea of minimizing ...
Fruit characteristics of quince cultivars in the region of Belgrade / Osobine ploda sorti dunje u beogradskom Podunavlju
(Naučno voćarsko društvo Srbije, Čačak, 2015)
This paper presents the results of four-year study (2010-2013) of the fruit physical and chemical characteristics of eight quince cultivars in the region of Belgrade. Control cultivar for comparison was ‘Leskovacka’. All ...
Usability value and heavy metals accumulation in forage grasses grown on power station ash deposit / Upotrebna vrednost i akumulacija teških metala u krmnim travama odgajenim na pepelištu termoelektrane
(Savez hemijskih inženjera, Beograd, 2015)
The study of five forage grasses (Lolium multiflorum, Festuca rubra, Festuca arundinacea, Arrhenatherum elatius and Dactylis glomerata) was conducted on an uncontaminated cultivated land, of leached chernozem type, and on ...
Biomass production as renewable energy resource at reclaimed Serbian lignite open-cast mines
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2015)
The main goal of this paper is the overview of the scope and dynamics of biomass production as a renewable energy source for substitution of coal in the production of electrical energy in the Kolubara coal basin. In order ...
Divergence of the local populations of St. John’s wort (Hypericum perforatum L.) based on leaf morphological traits / Divergentnost domaćih populacija kantariona (Hypericum perforatum L.) po morfoloskim osobinama lista
(Institut PKB Agroekonomik, Padinska skela, 2015)
The present study was conducted in order to analyze the divergence of the fourteen native populations of St. John’s wort (Hypericum perforatum L.) originating from different locations of Serbia based on six leaf morphological ...
Radna snaga u poljoprivredi i ekonomske karakteristike
(Izdavačko preduzeće "Socijalna misao", Beograd, 2015)
Detaljnom analizom radne snage u poljoprivredi, koja je prikazana u ovom radu, može se zaključiti da su ruralna područja i poljoprivreda kao osnovna delatnost nekonkurentni, sa izrazitim teritorijalnim i regionalnim ...
Detection and molecular characterization of pepper mild mottle virus in Serbia
(Društvo genetičara Srbije, Beograd, 2015)
During 2009 and 2010, a survey was conducted in pepper crops to detect the possible presence of Pepper mild mottle virus (PMMoV) in Serbia. A total of 239 pepper samples from 39 crops at 26 localities were collected and ...
Of the importance of a leaf: the ethnobotany of sarma in Turkey and the Balkans
(Bmc, London, 2015)
BACKGROUND: Sarma - cooked leaves rolled around a filling made from rice and/or minced meat, possibly vegetables and seasoning plants - represents one of the most widespread feasting dishes of the Middle Eastern and ...
Draft Genome Sequences of Agrobacterium nepotum Strain 39/7(T) and Agrobacterium sp. Strain KFB 330
(Amer Soc Microbiology, Washington, 2015)
Tumorigenic strains of Agrobacterium spp. are responsible for crown gall disease of numerous plant species. We present here draft genome sequences of nonpathogenic Agrobacterium nepotum strain 39/7(T) (CFBP 7436(T), LMG ...
Significance of artificial grasslands in the sustainable development of mountain regions of Republic of Serbia / Značaj sejanih travnjaka u održivom razvoju planinskih regiona Republike Srbije
(Institut PKB Agroekonomik, Padinska skela, 2015)
Significance and role of grasslands in the sustainable development of mountain regions of the Republic of Serbia can be considered immeasurable from the point of production of wholesome food safety, environmental protection ...