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Приказ резултата 111-120 од 127
Effects of corn silage cut length and physically effective fiber in high-yielding dairy cows nutrition / Efekat stepena usitnjenosti silaže kukuruza i fizički efektivnih vlakana u ishrani visokoproizvodnih krava
(Institut PKB Agroekonomik, Padinska skela, 2010)
The minimal content of physically effective fiber is necessary in diets for lactating cows. Physically effective fiber (peNDF) stimulates chewing activity during eating and ruminating, salivation and reticulorumen contractions. ...
Effect of duration fattening the production performance broilers chickens of hybrid Cobb 500 / Uticaj trajanja tova na proizvodne performanse brojlerskih pilića hibrida Cobb 500
(Institut PKB Agroekonomik, Padinska skela, 2010)
The aim of the research was to examine the impact duration of fattening the basic production indicators in the production of meat broilers hard line hybrid Cobb 500 The investigation included 36 round broiler chickens of ...
Contribution to knowledge of health, reproduction, biosecurity and ecological problems in intensive cattle and pig production / Prilog poznavanju zdravstvenih, reproduktivnih, biosigurnosnih i ekoloških problema u intenzivnoj govedarskoj i svinjarskoj proizvodnji
(Institut PKB Agroekonomik, Padinska skela, 2010)
Reproductive parameters: open day period, insemination index, time between calving, were monitoring on a total 12.400 dairy cow dairy cows with milk yield of 8500 liters in 305 days long lactation period. Reproductive ...
Effect of fertilization on yield of Arrhenatheretum elatioris-type meadow in hilly region / Uticaj primene mineralnih đubriva na produktivnost livade tipa Arrhenatheretum elatioris u brdskom području Srbije
(Institut PKB Agroekonomik, Padinska skela, 2013)
The trial was carried out during 2008-2009 years on Arrhenatheretum elatioris -type meadow in the hilly mountainous region near Valjevo (altitude 450 m). The investigation included six NPK fertilizer rates (N0P0K0, N50P50K50’ ...
The importance of compression level as a factor in silage quality / Značaj stepena sabijenosti kao faktora kvaliteta silaže
(Institut PKB Agroekonomik, Padinska skela, 2015)
The results of experiments where lucerne, maize, sunflower and sorghum were ensiled and the importance of compression level on the quality of obtained silages were presented in the paper. Level of compression is more ...
Sugar beet yield parameters under dry farming / Parametri rodnosti sorti šećerne repe u uslovima suvog ratarenja
(Institut PKB Agroekonomik, Padinska skela, 2015)
Trail with sugar beet was set up during three years. Yield parameters were analyzed on five different origins of sugar beet varieties. Variety had a statistically significant affect on the yield sugar beet. The average ...
Morphological and productivity characteristics of spelt wheat on the chernozem and degraded soil / Morfološke i produktivne osobine pšenice krupnik na černozemu i degradiranom zemljištu
(Institut PKB Agroekonomik, Padinska skela, 2013)
Spelt wheat is characterized by a series of good productive characteristics, primarily well adapted to the agro-ecological conditions and land hilly and mountainous areas, tolerant to drought, pathogens and insect attack ...
Production of forage crops in territory of Upper Danube region and Carpathian area: State and possibilities / Proizvodnja krmnog bilja na području Gornjeg Podunavlja i Karpatske oblasti - stanje i mogućnosti
(Institut PKB Agroekonomik, Padinska skela, 2014)
In this paper work is presented current state of forage crop production on administrative territory of Upper Danube region, which for the purpose of research includes the areas of following territories: Sombor, Apatin, Bač ...
Seed quality of selected perennial ryegrass (Lolium perenne L.) genotypes in Banja Luka region / Kvalitet semena odabranih genotipova engleskog ljulja (Lolium perenne L.) na području Banjalučke regije
(Institut PKB Agroekonomik, Padinska skela, 2013)
Seed quality of perennial ryegrass is very important for successful grassland establishment; rational use of production potential of varieties and arable land; and therefore for improving quality bulk feed production on ...
Phenotypic and genetic variability of milk production traits of the black-and-white dairy cattle breed in the first three complete and standard lactations / Fenotipska i genetska varijabilnost osobina mlečnosti krava oplemenjene crno bele rase u prve tri cele i standardne laktacije
(Institut PKB Agroekonomik, Padinska skela, 2015)
Improving the genetic capacity for highyielding, highquality and profitable milk production is the priority of countries with cattle production.Due to their marked phenotypic and genetic variability, milk production traits ...