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Effects of multiphase nutrition during the starter period on production performances of broilers / Efekti multifazne ishrane u starter periodu na proizvodne performanse brojlera
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
The objective of the present study was to investigate the effect of multiphase nutrition, i.e. different mixtures used in broiler nutrition, whose protein content was reduced in several phases, on production performances ...
Microstructure evolution and phase transition in La/Mn doped barium titanate ceramics
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2010)
La/Mn codoped BaTiO3 with different La2O3 content, ranging from 0.1 to 5.0 at% La, was investigated regarding their microstructural and dielectric characteristics. The content of 0.05 at% Mn was constant in all investigated ...
Pomological properties of new self compatible sweet cherry cultivars on Gisela 5 rootstock / Pomološka svojstva novijih samooplodnih sorti trešnje na podlozi gisela 5
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
Pomological properties of seven new self-compatible sweet cherry cultivars were studied during the period of 2008-2009. Van was a check cultivar. Comparing to the check, a higher productivity was achieved by cultivars ...
Phenotypic variability of weight of wheat (Triticum aestivum L.) primary spike / Fenotipska varijabilnost mase primarnog klasa pšenice (Triticum aestivum L.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
The development of new cultivars with high yield, better quality and high adaptability to different environmental conditions is a permanent task in wheat breeding programmes. Genetic variability of parent for hybridization ...
Autochthonous technology of Golija cheese / Autohtona tehnologija proizvodnje Golijskog sira
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2010)
Autochthonous cheese manufacturing within the area of Serbia has very long tradition. These cheeses are produced without using any known starter culture. Therefore, studying of all aspects of such cheese manufacturing is ...
Effects of nitrogen and a genotype on the yield and quality of soya bean grain / Uticaj azota i sorte na prinos i kvalitet zrna soje
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
The effects of the application of increased ratios of nitrogen on the grain yield and quality of soya bean cultivars of different maturity groups were studied. The three-year study was conducted in the experimental field ...
Bacterial and phytoplasma diseases of stone fruits / Bakterioze i fitoplazmoze koštičavih voćaka
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2010)
Stone fruit production represents an important part of fruit growing in Serbia and provides significant profit to fruit growers. How ever, the profit can be compromised by various plant diseases. Those caused by bacteria ...
Modelling marshmallow (Althaea officinalis L.) seedling production / Modeliranje proizvodnje rasada belog sleza (Althaea officinalis L.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
The objective of this study was to investigate the effects of different marshmallow seedling production on its quality, rooting, vigour, development and root yields of plants in the field. Beside the conventional production ...
Effect of irrigation on pseudogley structural composition in the protected cultivation / Uticaj navodnjavanja na strukturni sastav pseudogleja u proizvodnji u zaštićenom prostoru
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2010)
Pseudogley soils are very important in agricultural production thanks to their significant percent cover, potential fertility, the fact that they occur in predominantly flat soil complexes, suitable for mechanized tillage. ...
Variability and heritability of yield components in maize populations with exotic germplasm / Varijabilnost i heritabilnost komponenta prinosa populacija kukuruza sa egzotičnom germplazmom
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
The investigations included mean values, genetic and phenotypic variability, heritability and genetic and phenotypic coefficients, variability of yield components in the original maize population with 25% of the exotic ...