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Приказ резултата 41-50 од 609
The effect of cultivation technology and type of substrate on the quality of origanum species seedlings / Uticaj tehnologije gajenja i tipa supstrata na kvalitet rasada origanum vrsta
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
Aimed at intensifying the production of medicinal, aromatic and seasoning herbs seedlings, researches were conducted in the glass house of the Faculty of Agriculture of Belgrade. The researches included classical production ...
Characterization of Xanthomonas euvesicatoria strains pathogens of pepper in Serbia / Karakterizacija sojeva Xanthomonas euvesicatoria, patogena paprike u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2010)
During spring and summer of 2008, 101 bacterial strains was isolated from the diseased pepper leaves collected from different pepper growing areas in the Republic of Serbia. The aim of this research was to characterize the ...
Protein composition in tofu of corrected quality / Proteinski sastav tofua korigovanog kvaliteta
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2010)
Soybeans are an inexpensive, high-quality protein source. Soybeans have long been a staple of the human diet in Asia, especially as tofu, which is prepared from soymilk. In this study, tofu was made using a new production ...
Presence of moulds and mycotoxins in pigs' feed: Significance in risk assessment / Prisustvo plesni i mikotoksina u hrani za ishranu svinja - značaj u proceni rizika
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
The aim of this paper was to provide detailed insight into the level of contamination of complete feeding mixtures intended for fattening pigs with mycotoxins-producing fungi and mycotoxins (n = 18). Isolation and enumeration ...
Susceptibility of sweet cherry cultivars to rain induced fruit cracking / Osetljivost sorti trešnje prema pucanju ploda
(Naučno voćarsko društvo Srbije, Čačak, 2010)
Susceptibility of 17 sweet cherry cultivars to rain induced fruit cracking was studied in the Belgrade region during a three-year period (2008-2010). Testing of fruit cracking was done using cracking index by Christensen. ...
Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade / Biološke osobine domaćih sorti i selekcija kajsije gajenih u beogradskom Podunavlju
(Naučno voćarsko društvo Srbije, Čačak, 2010)
Properties of seven new apricot cultivars and selections in the region of Belgrade during the period of 1995-2003 were studied. The control cultivar was 'Hungarian Best' as the most grown apricot cultivar in Serbia. The ...
Effects of using ameliorative tillage system on soils of heavy mechanical composition in field crops production / Efekti primene sistema meliorativne obrade na zemljišta teškog mehaničkog sastava u proizvodnji ratarskih kultura
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
In this paper influence of two tillage systems for soils of heavy mechanical composition (conventional with bottom plough and ameliorative tillage system) is analyzed. The emphasis of research, in addition to other secondary ...
Opportunities and challenges for sustainable sheep production in Serbia / Mogućnosti i izazovi održivog razvoja ovčarstva Srbije
(Institut za stočarstvo, Beograd, 2011)
This paper analyzes the present state of sheep farming in Serbia and provide guidance for sustainable development in the future. It also discusses the challenges of the modern age that may affect the viability of sheep ...
GIS application in evaluation of topographic and chemical parameters for suitability of growing grape vines / Primena GIS u proceni topografskih i hemijskih parametara pogodnosti za uzgoj vinove loze
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2011)
In this paper, unique vineyard plots are selected, according to suitability of topographic and chemical parameters in municipality of Krupanj. Separation of vineyard plots was performed using GIS, which enables processing, ...
Variability and correlation between basic quality parameters of raw cow milk / Varijabilnost i povezanost osnovnih parametara kvaliteta sirovog kravljeg mleka
(Institut za stočarstvo, Beograd, 2011)
In this paper the results of the analysis of the milk somatic cell count are presented, as well as correlation between the somatic cell count and content of certain chemical parameters in milk (milk proteins, fat, lactose ...