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The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.)
(MDPI, BASEL, 2019)
The influence of leaf area and various variants of manual defoliation on the phenolic profile of the Prokupac variety grape berry were investigated in the agroecological conditions of southern Serbia. The following four ...
Cross-European initial survey on the use of mathematical models in food industry
(Elsevier Sci Ltd, Oxford, 2019)
Mathematical modelling plays an important role in food engineering having various mathematical models tailored for different food topics. However, mathematical models are followed by limited information on their application ...
Inference of Convergent Gene Acquisition Among Pseudomonas syringae Strains Isolated From Watermelon, Cantaloupe, and Squash (vol 10, 270, 2019)
(Frontiers Media Sa, Lausanne, 2019)
Structure and enhanced antimicrobial activity of mechanically activated nano TiO2
(Wiley, Hoboken, 2019)
Titanium dioxide is a photocatalyst, known not only for its ability to oxidize organic contaminants, but also for its antimicrobial properties. In this article, significant enhancement of the antimicrobial activity of TiO2 ...
Production of bacterial nanocellulose (BNC) and its application as a solid support in transition metal catalysed cross-coupling reactions
(Elsevier, Amsterdam, 2019)
Bacterial nanocellulose (BNC) emerged as an attractive advanced biomaterial that provides desirable properties such as high strength, lightweight, tailorable surface chemistry, hydrophilicity, and biodegradability. BNC was ...
Chamomile Floricolous Downy Mildew Caused by Peronospora radii
(Amer Phytopathological Soc, St Paul, 2019)
Floricolous downy mildews (Peronospora, oomycetes) are a small, monophyletic group of mostly inconspicuous plant pathogens that induce symptoms exclusively on flowers. Characterization of this group of pathogens, and ...
Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip
(Nature Publishing Group, London, 2019)
Genetic characterization of local breeds is essential to preserve their genomic variability, to advance conservation policies and to contribute to their promotion and sustainability. Genomic diversity of twenty European ...
Distribution of elements in seeds of some wild and cultivated fruits. Nutrition and authenticity aspects
(Wiley, Hoboken, 2019)
BACKGROUND: The compositional, functional, and nutritional properties of fruits are important for defining their quality. Fruit seeds should be better exploited as they are also considered to be a good source of bioactive ...
Synthesis and characterization of BaTiO3/α-Fe2O3 core/shell structure
(Springeropen, London, 2019)
Multiferroic materials attracted a lot of attention in recent years because of their significant
scientific interest and technological applications. The multiferroic core/shell powders have a better
connectivity between ...
The Influence of Chemical, Organic and Biological Fertilizers on Agrobiological and Antioxidant Properties of Syrian Cephalaria (Cephalaria Syriaca L.)
(MDPI, BASEL, 2019)
Since chemical fertilizers pollute soil, water and crops, conscientious agricultural producers seek alternatives to chemical fertilizers. Biological fertilizers are considered a reliable alternative for improving soil ...