Претраживање
Приказ резултата 11-20 од 31
Production of table eggs in Serbia: Present situation, current problems and capacity for improvment / Proizvodnja konzumnih jaja u Srbiji - sadašnje stanje, aktuelni problemi i mogućnosti unapređenja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
In the development of the production of table eggs, from the middle of the XX century up until today, very different and contrasting trends can be observed. Firstly, these trends were directed towards achieving the maximum ...
Appraisal of the dairy capital value on the territory of the Pester plateau
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
The goal of the paper is to do research of adequacy of the discounting method apply of future results for the evaluation of capital value in dairy industry, on an individual case. Appraisal of the capital value is a complex ...
Measures to protect bee health against varroosis in Montenegro / Mere zdravstvene zaštite pčela od varooze u Crnoj Gori
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
Varroosis is a disease of bees and their brood caused by Varroa destructor, an ectoparasitic mite (acarine). This parasite is present throughout the year in bee colonies feeding on hemolymph from adult bees, larvae and ...
Analysis of small producers' direct marketing channels in the Republic of Serbia / Analiza direktnih kanala prodaje malih proizvođača u Republici Srbiji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
The main aim of the research is to determine direct sales channels through which small agricultural producers offer their products to end consumers. Getting the necessary data was done by using a survey method in the period ...
Structure of exports and imports of milk and dairy products from Serbia / Struktura izvoza i uvoza mleka i mlečnih proizvoda iz Srbije
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
The structure of the milk supply market depends on processing capacities in Serbia, which are more oriented to the production of dairy products pasteurized and sterilized milk and fermented dairy products (yoghurt, cream, ...
Specifics of Organic Food Markets’ Demand
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
Organic food market in Serbia is characterized by underdeveloped supply and limited demand. Demand of organically produced food has certain specifics. Paper analyzes research results of domestic and foreign authors aiming ...
Emerging viral diseases of cyprinids / Nоvе i prеtеćе virusnе bоlеsti ciprinidа
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2018)
The intensive aquaculture remains the world's fastest growing sector producing food of animal origin. In fact, it is the only animal food-producing sector growing faster than the human population, and provides an acceptable ...
International experiences in cooperative audit and lessons for Serbia
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
Basic characteristics of cooperative audit, its role in preservation of cooperative nature and promotion of cooperatives are analyzed in the paper. The aim of this paper is to propose measures to improve cooperative audit ...
Organic Seed Production in the Republic of Serbia
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
Over the past few years, organic agricultural production has increased globally. This type of production is regulated by numerous laws and concomitant regulations, whereas the basic principles of organic production development ...
The benefits of organic production of medicinal and aromatic plants in intercropping system / Značaj združenih useva u organskoj proizvodnji lekovitog i aromatičnog bilja
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
Organic production of medicinal and aromatic plants is consistent with numerous regulations; hence it is under strict legal control. It implies a production system that does not disturb the naturally consistent balance of ...